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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-19-2010, 06:09 PM | #1 |
is Blowin Smoke!
Join Date: 01-01-05
Location: Southern Arizona
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Any feedback on Stainless Door (22.5) from cajun bandit?
I am looking foir feedback from folks that have replaced their WSM 22.5 door with the sturdy stainless one from Cajun Bandit. Specifically, does it create a VERY tight seal? See below for details:
I ask because now that I have added the stoker, I find even more need to close up the massive leakage around the stock "tin foil" door. I have resorted to bungee-ing the stock door closed, which creates an air tight seal, and lets the stoker plug away endlessly (it seems). My concern is that although CB's stainless door is clearly an awesome improvement over stock, I wonder if it will actually allow more air in than my bungeed solution. If so, I have no need to bother. So, feedback? |
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04-19-2010, 07:14 PM | #2 |
somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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Yes, the Stainless steel Cajun Bandit door does create a tighter seal than the flimsy POS Weber excuse for an access door.
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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04-19-2010, 08:08 PM | #3 |
somebody shut me the fark up.
Join Date: 08-11-03
Location: Rocklin, CA
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You've really got to learn not to hold back.
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Larry Soon to be a Texafornian. For a limited time I will be issuing Moink Ball Certificates. I'm working on a special COVID 19 Verson. Email me for details. |
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Thanks from:---> |
04-19-2010, 08:24 PM | #4 |
somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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Yeah! I guess I was kinda harsh....but its the truth!
The Cajun Bandit stainless steel door fits pretty darn good right out of the box, but if your center section is out of round like one of mine was, it just needs a little tweaking. Weber has since replaced mine, I needed another knob and had to buy the whole door to get it. Used the out of round section for the rotisserie mod.
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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04-19-2010, 09:51 PM | #5 |
is Blowin Smoke!
Join Date: 01-01-05
Location: Southern Arizona
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Brian, of course it does. My real question (seriously) is this: Is the seal as tight as the POS door with bungee wrapped around it. I'd be annoyed if my new heavy door didn't work as well as the POS secured with a bungee cord. Do you see any smoke from the CB door? I get NO leaks when I bungee wrap it.
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04-19-2010, 11:05 PM | #6 | |
somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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Quote:
But I can see getting pi$$ed if it degraded and snapped me in the knees while I was flippin' some ribs. Have you given any thought to sealing the said POS door with that aluminum duct tape? I know you have a Stoker, but that's what BBQ Guru sends with the WSM fan adapter to seal the other two vent holes? It's a good thing I got a Weber replacement door, I can mod it for High Heat cooking-it would be a shame to drill into the Cajun Bandit door!
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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04-20-2010, 01:07 AM | #7 |
On the road to being a farker
Join Date: 11-17-07
Location: Simi Valley, CA
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silicon gasket
I made a silicon gasket and attached it with silicon adhesive for my 22.5 POS door. It seals it very tight and works well with my BBQ Guru. I didn't want to seal the door with duct tape in case I needed to stoke the fire during a long cook.
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Dick Still Trying!! :doh: 22 WSM, 18 WSM, Performer, OTG, Smokey Joe |
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Tags |
cajun bandit, stainless door, WSM 22 |
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