FATTY Appreciation thread, please post your creations here.

Groundhog66 · Jan 3, 2012

I thought it would be nice to start a thread to give praise to the Fatty...Whether it be stuffed or nekkid, please share your creations here.

LMAJ · Jan 3, 2012

I am a big fan of the fatty...
Nekkid....

My very first stuffed... Sweet Italian stuffed with garlic, spinach, and cheese...

Next up was a ruben fatty....

My first breakfast fatty... and first bacon weave...

Last but not least.... a cheese steak fatty...

Wampus · Jan 3, 2012

I've stuffed with many things. My favorite stuffing is saute'd mushrooms and red pepper and a little onion with garlic, mixed with cream cheese.

But....over all....I prefer nekkid. A HOT sausage roll, rubbed with SM Sweet & Spicy, smoked for an hour or two until 165 IT. Sliced and served with crackers.

:thumb:

Gore · Jan 3, 2012

Full, easy-to-follow tutorial here: http://www.bbq-brethren.com/forum/showpost.php?p=1080904&postcount=49

Rich Parker · Jan 3, 2012

Finally Tim starts a thread that is worth participating in. :becky:

My favorite fatty is onion, mushrooms, garlic and an andouille sausage link.

I have stuffed a fatty with blueberry muffin, banana nut muffin, and chocolate chip muffin mix before. The blueberry and banana nut were ok with blueberry being the best but don't try the chocolate chip

Bbq Bubba · Jan 3, 2012

Is this where we post about our dislike for brisket?

deguerre · Jan 3, 2012

I like them both ways. My first ones:

Haven't taken any pics of them since except in the Fatty TD though.

Groundhog66 · Jan 3, 2012

Rich Parker said:
Finally Tim starts a thread that is worth participating in. :becky:

:hug:

Groundhog66 · Jan 3, 2012

Gotta appreciate the simplicity of the Nekkid Fatty, awesome on a Hawiian sweet with smoked gouda.

bigabyte · Jan 3, 2012

The Pecan Pig was AWESOME!:hungry: I should make another one soon.

Groundhog66 · Jan 3, 2012

Damn Chris, that sounds/looks like a winning combination :clap2:

bigabyte · Jan 3, 2012

Just take it with a little Lipitor is all.

Groundhog66 · Jan 3, 2012

Pork Fatty is the new dessert item this year I think :becky:

LMAJ · Jan 3, 2012

Chris - I want to have some of that please!

stubshaft · Jan 3, 2012

This is my turkey leftover fattie. Rolled itailian sausage stuffed with turkey stuffing and cranberry sauce.

tish · Jan 3, 2012

I made a fatty stuffed with a Pecan Apple Crisp last week, and it was delicious! I'll have to do another one, and try to get my neighbor's camera again. Think I might be wearing out my welcome with him, though. lol A new camera is on my wish list!! :thumb:

Kathy's Smokin' · Jan 3, 2012

Holy fatty, you guys, you're all the best!! I haven't smoked a fatty yet but after this parade it's next on my list. Yahoo!!!

Groundhog66 · Jan 3, 2012

Kathy's Smokin' said:
Holy fatty, you guys, you're all the best!! I haven't smoked a fatty yet but after this parade it's next on my list. Yahoo!!!

The possibilities are endless :thumb:

Ron_L · Jan 3, 2012

Here are some fatties from cooks past...

My original stuffed fatty, The Fatty Ronello...

A couple of naked fatties...

Blueberry Pancake Fatty (This won first place in the Sausage Category at the Arthur, IL KCBS competition)

Fatty and cheese on a biscuit with pepper jelly

Fatty Benedict Sandwiches

gtr · Jan 3, 2012

tish said:
I made a fatty stuffed with a Pecan Apple Crisp last week, and it was delicious! I'll have to do another one, and try to get my neighbor's camera again. Think I might be wearing out my welcome with him, though. lol A new camera is on my wish list!! :thumb:

I think a little grub for the neighbor might keep you in business. :thumb:

FATTY Appreciation thread, please post your creations here.

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