AUradar
Full Fledged Farker
I'm thinking of raising some pigs to slaughter. How does a domestic piglet from a farm compare to a wild piglet that is caught and then fattened up at home? Anyone have any experience with this?
I'm thinking of raising some pigs to slaughter. How does a domestic piglet from a farm compare to a wild piglet that is caught and then fattened up at home? Anyone have any experience with this?
I'm waiting for responses to this one! I've got one , but never been reprimanded , and don't want to start now!:tape:I like ALL wild game , and would love to taste it!:becky:My buddy killed a wild pig last year in texas. He was suprised to find after he shot it that it was castrated. Anway I smoked the ham and it had no taste of wild in it. My wife couldnt even tell the difference
I'm thinking of raising some pigs to slaughter. How does a domestic piglet from a farm compare to a wild piglet that is caught and then fattened up at home? Anyone have any experience with this?