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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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04-16-2011, 03:31 AM | #1 |
Full Fledged Farker
Join Date: 10-11-09
Location: Germany. I'm not German. Just live here.
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WSM Pastrami
1st time pastrami. I used Thirdeye's method for cooking the flat. I used Montreal seasoning because I didn't have all the ingredients for his rub.
I really liked the flavor and texture of the pastrami. The wife likes it too!! Sandwiches 2night. Thanks 4lb Corned Beef. Soaked for 48hr and changed water to remove salt. After smoking. Internal temp 145. Stick shows grain direction. After pressure cooking
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KCBS member, CBJ, IMBAS Certified MOINK Baller. WGA, WBS, 3x - UDS & WSM on Wheels, 2x - Performers, Weber Genesis. |
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04-16-2011, 09:06 AM | #2 |
is one Smokin' Farker
Join Date: 05-07-10
Location: Hamilton wa
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You gotta love the pastrami. I did my first 3 pastrami`s 2 weeks ago. yours looks like they would make a great sammie
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Dave-Grill Pro,Franken-weber,Excell 20,UDS,Bandera |
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04-16-2011, 11:51 AM | #3 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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I really need to try to do this
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04-16-2011, 12:12 PM | #4 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Looks great!!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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04-16-2011, 12:56 PM | #5 |
is Blowin Smoke!
Join Date: 03-17-08
Location: Fort Mill, SC
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looks great, I use thirdeye's method all the time and always get great results.
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Butts-N-Gutts BBQ Team UDS (born on July 2008 ) Custom Brick BBQ grill Weber 22.5 Blue Kettle (CL rescue) Turkey Fryer Superbly accurate, ferociously fast, RED THERMAPEN "Certified MOINK Ball Maker" 2008 www.southerntreats.blogspot.com |
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04-16-2011, 01:09 PM | #6 |
is Blowin Smoke!
Join Date: 07-08-09
Location: Deer Park, Wa
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looks great.
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No trees were harmed in presenting this post; however, a great number of electrons were terribly inconvenienced. [URL]http://www.teddybearcreations-wa.com[/URL] Note to mods: is the back link ok? When all else fails ...... |
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04-16-2011, 02:15 PM | #7 |
is one Smokin' Farker
Join Date: 04-04-10
Location: Shelby Twp. Macomb Co. SE Michigan
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Good looking Pastrami. Can't wait to do another one pretty soon. Did my first one about 2 weeks ago,i thought i died and went to "Q" heaven and my wife was right behind me.good stuff.
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leonard ----------------- Real Men Don't Drink Milk-----They Eat The Cow. 55 Gal. UDS 30 Gal. UDS 16 Gal. Mini. UDS Maverick ET-732 & iQue - 110 |
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