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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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10-26-2021, 07:44 PM | #1 |
Knows what a fatty is.
Join Date: 08-19-10
Location: Gulfport, MS
Name/Nickname : Kevin
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Just got the email..worth the wait
Mr. Paul Shirley emailed and said he’s started on my direct flow, TX style cooker. I’m hoping to be in Tuscaloosa next weekend picking it up and I’ll be sure to post pics for anyone that’s interested in checking it out.
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Lang 84, WSM 22.5, Weber Kettle 22.5 |
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Thanks from: ---> |
10-26-2021, 07:54 PM | #2 |
Babbling Farker
Join Date: 04-16-17
Location: Davis, OK
Name/Nickname : Kevin
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Congrats. The Shirley’s are great looking pits.
Enjoy. Sent from my iPhone using Tapatalk Pro
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“We should be rigorous in judging ourselves and gracious in judging others.”― John Wesley *Dad of 3, Husband of 1, Sooners fan, Hopeless golfer, Pretty good hunter and fisherman *MAK 2 Star, Custom Stickburner, WSM 22, Weber 26, Camp Chef flattop |
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10-26-2021, 07:57 PM | #4 |
is One Chatty Farker
Join Date: 11-01-14
Location: North Texas
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Congrats! I remember the last 500 gallon direct flow they put together, it drafted like a beast!
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KCBS Certified BBQ Judge SCA Certified Judge Lone Star Grillz Large IVS Cookshack FEC-100 Weber Summit 420 Gasser Pit Barrel Cooker Weber 26" Kettle PK Classic Grill |
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10-26-2021, 08:03 PM | #6 |
Knows what a fatty is.
Join Date: 08-19-10
Location: Gulfport, MS
Name/Nickname : Kevin
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Thanks, all..I haven’t been posting much with 3 young kids but I feel like this new cooker will be a good to get back in the game. I’ve mastered my Lang 84 with the LSG fire management basket and am up for a new challenge learning a new style of cooker.
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Lang 84, WSM 22.5, Weber Kettle 22.5 |
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Thanks from:---> |
10-26-2021, 08:08 PM | #7 |
Quintessential Chatty Farker
Join Date: 06-23-12
Location: Kansas City
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Looking forward to your build pics, I recall only seeing one maybe two other traditional offsets they built (although I’m sure there’s more).
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Shirley Fab 250g trailer | Primo XL kamado | Red Weber Limited Edition kettle + 26” kettle | Clonesaker PDS (pretty drum smoker) |
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10-26-2021, 08:48 PM | #10 |
is Blowin Smoke!
Join Date: 11-28-13
Location: North Granby, CT
Name/Nickname : Bill
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Can’t wait to see it! How big did you go?
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Recteq 1070, XO 42” gas grill, Weber 36” Griddle, Blackstone pizza oven, Weber 26” kettle Gifted to various children — Kamado Joe Classic, 36” Blackstone Griddle, Weber Genesis, Rectec 680 |
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10-26-2021, 09:27 PM | #12 |
Knows what a fatty is.
Join Date: 08-19-10
Location: Gulfport, MS
Name/Nickname : Kevin
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Going to be very close to the Workhorse 1975 specs 48” cooking chamber 24” depth (if I recall correctly)..he just posted a video of it on Instagram and I’m not sure that I’ll be able to sleep tonight 😂. Like many have said, they’ve certainly mastered the reverse flow style of smoker and I can’t wait to see a Shirley quality direct flow in action.
This feels like friggin Christmas for me when I was a kid. 🎅🏼 🎄 🎁 🎉
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Lang 84, WSM 22.5, Weber Kettle 22.5 |
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Thanks from: ---> |
10-26-2021, 10:26 PM | #13 |
Full Fledged Farker
Join Date: 09-07-21
Location: Kenosha, WI
Name/Nickname : MJ
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Shirley commented on the IG post with specs. 48 x 24 chamber, 27 x 24 firebox, all 3/8, and I think in the video he says a foldable stack, so yes, same specs as the 1975. It's going to be a beast.
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10-26-2021, 11:03 PM | #14 |
somebody shut me the fark up.
Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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Very Nice and Congratulations!
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower My Motto these days is "Low Stress, Low Drag". The Artist Formally Known as Toast |
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