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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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07-17-2009, 05:28 PM | #256 |
Found some matches.
Join Date: 07-12-09
Location: Louisville, KY
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I am a newbie to smoking. I can't get enough of this site.
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07-17-2009, 09:49 PM | #257 |
On the road to being a farker
Join Date: 09-22-08
Location: Paducah KY
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yes this site RULES. whether you are a vet or rookie to smoking, there is more info on here that one could ever need. It sure does come in handy when you need something specific there are lots of people willing to share there useful info with you.
we appreciate it Tuck |
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07-20-2009, 01:19 PM | #258 |
Got rid of the matchlight.
Join Date: 07-03-09
Location: Pickerington, OH
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I too am a newb. Smoking largely limited to ribs and poultry. I have a 3.5# boneless pork shoulder ready to go on my Weber Bullet tomorrow. It'll be my first and am looking forward to the attempt. I have insufficient posts to pull recipes from this site but value the discussions nonetheless.
Thanks |
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08-03-2009, 07:43 PM | #259 |
Found some matches.
Join Date: 07-27-09
Location: indiana
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I love this site.
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08-04-2009, 09:13 AM | #260 |
Got Wood.
Join Date: 08-01-09
Location: IL
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This site is incredible. So great to get this many different viewpoints and pare down the BS to the essentials, like the brisket thread where I learned that to really understand how to put a rub together I should start w/ salt and pepper only, then add things one at a time to actually learn what each will add to the flavor profile.
Oh and I read almost the entire "Ugly Drum Smoker" last week :D Last edited by LJ5.0; 08-04-2009 at 09:59 AM.. |
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08-04-2009, 09:22 AM | #261 |
Babbling Farker
Join Date: 11-11-07
Location: Gone
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glad my videos led you here
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Popdaddy is Dead - 1933-2011 - Pitmaster T is a free agent |
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08-04-2009, 02:30 PM | #262 |
is one Smokin' Farker
Join Date: 07-13-09
Location: Cape Coma, Fl.
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This is a great site, I just made a donation, to help keep it running,
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Charm-Glo Gasser, Generic Grill, Smoker conversion, State Park Charcoal Grill. UDS (Under Construction) |
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08-11-2009, 11:39 PM | #263 |
Found some matches.
Join Date: 08-07-09
Location: mahtomedi,mn
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Yes I like the site
New to bbq breathern, but have been somkin' for 38+ years. Hope I can access the recipes soon.
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08-16-2009, 12:45 PM | #264 |
Full Fledged Farker
Join Date: 07-26-09
Location: Farker Rd. Los Angeles, CA
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The site is very, very helpful and I really like that. However I feel as if I am addicted to this site and I don't like that.
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08-17-2009, 03:58 PM | #265 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Well, finally broke down and got a paypal account so I could donate to Celtic Wolf's cookouts, and since I did, have sent my money for a subscription as well.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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08-17-2009, 08:17 PM | #266 |
Wandering around with a bag of matchlight, looking for a match.
Join Date: 08-14-09
Location: Allen, Texas
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1st time visitor to the site, now I've joined hope to learn lots'.
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08-18-2009, 10:08 AM | #267 |
Quintessential Chatty Farker
Join Date: 07-14-09
Location: Lake Sinclair, GA
Name/Nickname : Hance
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Love the site. Very helpful. Hope to see you guys at some cookoffs...
HELP HELP HELP I mistakely chose a setting for "Mobile". How do I set it BACK? This is ghastly bad!!!! |
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08-28-2009, 07:21 AM | #268 |
Full Fledged Farker
Join Date: 03-26-09
Location: Chicago
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I had been thru some really tough times and now that I have a little change in my pocket I enlisted to learn with a subscription and hope to donate in the future once our new wood product gets into stores near you.
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Proud owner of a Matt (RIP) MEYER METAL WORKS CUSTOM 6' off set smoker. WSM 18" Weber 18", one Electric Cookair and a large egg |
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08-28-2009, 12:15 PM | #269 |
is one Smokin' Farker
Join Date: 07-03-09
Location: Omaha, NE
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I love this site. It has not only helped me fill my days during this period of economic chaos but has added greatly to the quality of my techniques. I love the exchange of ideas and the willingness of most members to be open and share and bring the best BBQ experience to everyone.
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"Red" - Just Moved to Omaha! |
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08-30-2009, 12:36 PM | #270 |
Full Fledged Farker
Join Date: 08-29-09
Location: Encinitas, CA
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Joined yesterday, and yes I love it as well. Was up till 2 AM today just reading threads. Found you folks after googling a Klose Grill Chef, which is on order, and got to a thread by Monty about a gas log lighter he did last year. Already had a welcome from the Administrator, and NotleyQ who lives in my town.
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