Sub zero ice cream

LT72884 · Nov 21, 2009

So this graduate from BYU decided to try something new with ice cream. He wanted to make ice cream fast and any flavor. He took all the ingredients and then poured liquid nitrogen into the ingredients to super freeze it and with in seconds it is froozen. How cool is that..

http://www.subzeroicecream.com/index-1.html

Thought you guys would like to see this. Hopefully they will expand there business.

Norcoredneck · Nov 22, 2009

We do it at work for the kids on bring kid to work day. Ln2 is as much fun as a weedburner.

Meat Burner · Nov 22, 2009

Norco...you freeze your co-workers kids? OMG !!!!!!!!!!!!:wink:

Norcoredneck · Nov 22, 2009

Just 1 misbehaved one, the rest stay in line.:twisted:

LT72884 · Nov 22, 2009

Norcoredneck said:
We do it at work for the kids on bring kid to work day. Ln2 is as much fun as a weedburner.

NICE. thats cool. Popular mechanics did an article on this place. I thought LN was fatal if swallowed.

Norcoredneck · Nov 22, 2009

Ln2 will freeze as it is @-320 degrees F. We have frozen lots of stuff and shattered it. We took a whole banana and slammed it on the floor. It shattered and went everywhere. Did not get cleaned up well. Stunk like hell when it rotted. Guy put some in a stainless bucket and put a warm 2 litre in it. It froze so fast it blew the lid off and shot coke to the ceiling. Works great for burning off warts or moles.

Captain Dave · Nov 22, 2009

Breyers and others have been doing that for years.

MOS95B · Nov 22, 2009

Theres a place at the MN state fair that serves ice cream that way. Never had any myself, the line is always too long. I take that as a good sign (although, people will eat some nasty chit at a fair)

Wallaby · Nov 22, 2009

Dippin Dots are the nitrogen frozen ice cream made in Kentucky.

www.dippindots.com

Mike

Psyco Realm · Nov 22, 2009

i know ted willams head was nitrogen frozen. then the workers were tossing it around

LT72884 · Nov 22, 2009

I thought dippin dots were frozen that way. Thats why they have a odd texture to me when i try to eat them. I think its a cool idea.

BobF · Nov 22, 2009

Got any liquid oxygen.
Lights up the grill real fast. Some of you may remember the infamous video a few years ago.
Don't try this at home.

deguerre · Nov 22, 2009

LT72884 · Nov 22, 2009

BobF said:
Got any liquid oxygen.
Lights up the grill real fast. Some of you may remember the infamous video a few years ago.
Don't try this at home.

WOW, are you serious. That would be cool but i dont have a death wish. Last week i did but this week i dont..

QuietOne · Nov 22, 2009

How to light a grill in 2 seconds

http://www.youtube.com/watch?v=TBLr_XrooLs

deguerre · Nov 22, 2009

QuietOne said:
How to light a grill in 2 seconds

http://www.youtube.com/watch?v=TBLr_XrooLs

Fark! Reminds me of a Redstone launch missfire!

Sub zero ice cream

LT72884

Babbling Farker

Norcoredneck

somebody shut me the fark up.

Meat Burner

Quintessential Chatty Farker

Norcoredneck

somebody shut me the fark up.

LT72884

Babbling Farker

Norcoredneck

somebody shut me the fark up.

Captain Dave

is one Smokin' Farker

MOS95B

is one Smokin' Farker

Wallaby

Knows what a fatty is.

Psyco Realm

Guest

LT72884

Babbling Farker

BobF

Guest

deguerre

somebody shut me the fark up.

LT72884

Babbling Farker

QuietOne

Full Fledged Farker

deguerre

somebody shut me the fark up.

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