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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-21-2014, 02:32 PM   #16
cowgirl
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Fantastic!!
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Old 04-21-2014, 02:56 PM   #17
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Oh, yah...that looks awesome. Seriously, that sauce would be good on anything.
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Old 04-21-2014, 04:20 PM   #18
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Terrific looking meal.
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Old 04-21-2014, 07:08 PM   #19
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Quote:
Originally Posted by CharredApron View Post
Moi Bueno is right, nailed it i'd say!
Thanks Jed.
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Old 04-22-2014, 07:27 AM   #20
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Looks great
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Old 04-22-2014, 07:50 AM   #21
deguerre
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Beautifully done. Love verde. What kind of tortillas are you using?
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Old 04-22-2014, 08:53 AM   #22
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Quote:
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Beautifully done. Love verde. What kind of tortillas are you using?
Thanks. I used corn tortillas I picked up fresh (still warm) from a local tortillaria. Yum!
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Last edited by DerHusker; 04-22-2014 at 01:34 PM..
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Old 04-22-2014, 12:25 PM   #23
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Looks awesome, thanks for sharing.

This is my 2nd favorite way to use leftover pulled pork (slightly behind the PP omelettes my wife makes), I just sub out the chicken for an equivalent amount of PP.
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Old 04-22-2014, 12:29 PM   #24
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I just ate lunch and that STILL makes me hungry. You nailed it!
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Old 04-22-2014, 12:31 PM   #25
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Ya never cease to amaze me with your cookin' & photography :) Mmm Mmm Mmm.
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Old 04-22-2014, 12:56 PM   #26
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Looks really tasty! Complimenti
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Old 04-22-2014, 01:01 PM   #27
deguerre
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Quote:
Originally Posted by DerHusker View Post
Thanks. I used corn tortillas I oicked up fresh (still warm) from a local tortillaria. Yum!
Was more wondering about the size. The ones I can get locally are about 4 inches across.
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Old 04-22-2014, 01:12 PM   #28
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Curious on the rice. Is that a mix or from scratch? I need a good Mexican rice recipe. Meal looks awesome.
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Old 04-22-2014, 01:39 PM   #29
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Quote:
Originally Posted by bbqgeekess View Post
Ya never cease to amaze me with your cookin' & photography :) Mmm Mmm Mmm.
Using my best Elvis voice: Thank you! Thank you very much!
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Old 04-22-2014, 01:40 PM   #30
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Quote:
Originally Posted by deguerre View Post
Was more wondering about the size. The ones I can get locally are about 4 inches across.
Ahh! These were the large ones. (6" across)
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