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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-31-2011, 07:24 PM | #1 |
Quintessential Chatty Farker
Join Date: 10-06-10
Location: Austin, TX
Name/Nickname : Roger
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Evan Williams Drunken Chicken Marinade
This may be similar to many other bourbon based marinades, but I'm a bourbon lover who just purchased a 1.75L of EW black label. This recipe was tied onto the bottle:
2 lbs chicken wings, I suppose you could sub legs, thighs, quarters, breasts, whatever. 1/2 cup prepared dijon or brown mustard. 6 T Evan Williams (of course!) 1/4 cup soy sauce 2 t Woosty 1/3 cup minced onions In a large bowl combine all ingredients and stir well. Add chicken and cover, then store in fridge for 4 to 24 hours. Grill over hot charcoal (350+) turning halfway through. I haven't tried it yet, but plan on it soon.
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22.5" WSM nicknamed Fuel Hog! Rescued 22.5" OTS. 18.5" OTS. SJS Mini-WSM. Building UDS ver 2.0. HEB briqs (rebranded Royal Oak). Pecan/Hickory/Cherry/Apple/Peach woods. 2016 Fuji Absolute 2.0 LE (for burning off all the great BBQ) |
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Thanks from: ---> |
08-31-2011, 07:30 PM | #2 |
somebody shut me the fark up.
Join Date: 07-19-11
Location: In the Marsh
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I knew I shouldn't have finished that bottle over the weekend!
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08-31-2011, 07:48 PM | #3 |
is one Smokin' Farker
Join Date: 03-05-11
Location: Kokomo, IN
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Cant go wrong with evan williams, its a good sippin whiskey and half the price of jack and jim
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UDS, 36"Blackstone, Weber 22" Kettle, Fornetto, Cinderblock pit. CharGriller Legacy |
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08-31-2011, 08:16 PM | #4 | |
is one Smokin' Farker
Join Date: 07-28-10
Location: Centennial, Colorado
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Quote:
I'm going to add the recipe to my "Gotta try soon" list. |
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08-31-2011, 09:11 PM | #5 |
On the road to being a farker
Join Date: 03-29-10
Location: North Alabama, Home of White BBQ Sauce
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That's My Brand. Evan Williams is underrated. Can't beet the price and has the same effect as other Higher price brands
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Custom Made 6' Stick burner, Pellet popper KCBS CBJ Ain't no Smoke. Ain't no Bar-be-Que |
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09-01-2011, 07:29 AM | #6 |
Babbling Farker
Join Date: 02-25-10
Location: In the gutter.
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Thanks for posting that.
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Tom |
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09-01-2011, 08:38 AM | #7 |
is one Smokin' Farker
Join Date: 07-14-08
Location: Yardley, PA
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Love bourbon....love wings...WINNER WINNER Chicken dinner!!...Thanks
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[FONT=Comic Sans MS][SIZE=3][U]Keith [/U][/SIZE][/FONT] [FONT=Comic Sans MS]Big Drum Smoker,Stainless Steel Gasser, Mini "UDS", Weber Jumbo Joe, [COLOR="DarkOrange"]ORANGE[/COLOR] Kamado Cadet, Weber OTS, Weber "Baby Q", Blackstone Pizza Oven, Blackstone Griddle, Turkey Fryer/"Low Country Boil Maker" [/FONT],[FONT="Comic Sans MS"]Big Easy Oil-Less Turkey Fryer[/FONT], [FONT="Comic Sans MS"]various other nonsense devices[/FONT] [LEFT][COLOR=#000000][FONT=Comic Sans MS]“I make it a rule never to smoke more than one cigar at a time.” Mark Twain [COLOR=red](Obviously doesn't apply to fatties)[/COLOR][/FONT][/COLOR][/LEFT] |
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09-01-2011, 08:41 AM | #8 |
Knows what a fatty is.
Join Date: 01-24-11
Location: wi
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Usually keep at least one bottole of black label and one EW SB 2000-20001 in the house. Might have to give it a try.
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09-01-2011, 08:45 AM | #9 |
Knows what a fatty is.
Join Date: 08-07-11
Location: Marks, MS
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I wish I could hang with y'all on EW. It is what by far the richest guy in town drinks but I am a Jim Beam man.
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09-01-2011, 08:47 AM | #10 |
is one Smokin' Farker
Join Date: 07-12-11
Location: Zephyrhills, FL
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I think I am going to make this but instead of EW I will be using some Knob Creek since I bought a huge bottle of it about 10 years ago with some crazy display thing that holds the bottle and spins over for the pour.
This sounds marvelous! |
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09-01-2011, 06:25 PM | #11 |
Quintessential Chatty Farker
Join Date: 10-06-10
Location: Austin, TX
Name/Nickname : Roger
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Knob creek used to be my go to bourbon, but the price has almost doubled in the last 5 years, so I roll with EW now.
__________________
22.5" WSM nicknamed Fuel Hog! Rescued 22.5" OTS. 18.5" OTS. SJS Mini-WSM. Building UDS ver 2.0. HEB briqs (rebranded Royal Oak). Pecan/Hickory/Cherry/Apple/Peach woods. 2016 Fuji Absolute 2.0 LE (for burning off all the great BBQ) |
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09-01-2011, 06:57 PM | #12 |
is one Smokin' Farker
Join Date: 03-05-11
Location: Kokomo, IN
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Im with ya on that El Ropo. Matter of fact im gonna make that my drink of choice this weekend...
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UDS, 36"Blackstone, Weber 22" Kettle, Fornetto, Cinderblock pit. CharGriller Legacy |
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Tags |
bourbon, chicken, Marinade |
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