Super Bowl Food Ideas

Mike in Roseville · 01-17-2019, 10:43 AM

Hey everyone,

Beyond chicken wings and ABT's...I need some ideas. Normally I do wings, little smokey sausages, chips/dip, etc. (and I know you can jazz up wings and make them absolutely bangin') I just want to see if there are some proven brethren recipes out there.

We are hosting, so my wife insists I don't stay outside cooking all day...lol. That's code for "quick and easy" for prep and for cooking.

I had half a mind to do a brisket on Saturday and save the point for "burnt ends" for Super Bowl. Maybe use the flat meat for some chili in the slow cooker?

Thanks!

16Adams · 01-17-2019, 10:54 AM

http://cowgirlscountry.blogspot.com/

Just about anything here would wow your guests.

Salmon, crawfish, cheese breads etc. shrimp etc etc
steak bites with cubed cheese and toothpicks

EricD · 01-17-2019, 11:00 AM

Following!
I did get a rotisserie basket for Xmas I'm dying to use though!!

ColoradoSmoke · 01-17-2019, 11:29 AM

I'm going to try a new recipe for cheesesteak nachos. It looks really good and I think I can prep most of the stuff before the party starts. Then quick assembly and bake.

D&D BBQ · 01-17-2019, 12:32 PM

For a guaranteed hit and super easy appetizer, Moink balls. Costco meatballs wrapped in a half piece of bacon and stick together with a toothpick, dust with BBQ rub, put in smoker and glaze with a sweet and sticky sauce after bacon crisps up, and done!

johnnylightnin · 01-17-2019, 12:38 PM

Roast beef poboys at my house if the Saints are in. If they’re not I’ll be eating rice cakes and weeping.

Sent from my iPhone using Tapatalk

Wazzufan88 · 01-17-2019, 12:42 PM

Hog wings have gone over really well and they are simple. I have done a taco bar in the past with chipotle chicken, barbacoa beef, and chile verde pork. This year I am doing brisket chili and pork belly burnt ends.

jermoQ · 01-17-2019, 12:44 PM

I like to smoke potato boats and sweet potato boats and grill some cheese cubes, wrapped in beef strips, wrapped in bacon.

Sakamoto · 01-17-2019, 12:49 PM

Here’s a couple I plan on preparing.

Chicken candy: https://youtu.be/drlVux-LSMc

Pork Belly Burnt Ends: https://youtu.be/nL82hlORY-k

chingador · 01-17-2019, 01:33 PM

Super Bowl is generally a two day deal for me.

For Saturday, buying a sack of oysters. I am not the most experienced Oyster shucker, but I have a simple system. The ones that are not difficult, I shuck and eat raw. The ones that are difficult, I throw on the smoker for a while. Nothing better.

For game day, pig shots most likely for appetizers. Tri tip, pork ribs or beef ribs for main course depending on what looks good at the market. If weather is bad, will make a pot of chili

medic92 · 01-17-2019, 04:02 PM

We're thinking about doing a taco/nacho bar for Super Bowl parties. Smoke pulled pork and chicken, then set out all the fixin's with tortillas, tortilla chips, cheese sauce, etc. that people can set up at their house and munch on through the festivities. I think it would work good for just about any party.

BigKing · 01-17-2019, 04:09 PM

Last year I did a brisket but took it to where I could pull it easily for ease of eating. Worked out great as everyone could make little sandwiches or just eat it with a fork. Rounded this out with pork belly burnt ends and wings in different sauces. Chips too, of course.

A staple of our parties for anything has been the Aidels (?)pineapple meatballs in the crock pot with some sort of teriyaki-type of sauce. They sell them in a large pack at Costco.

lunchman · 01-18-2019, 08:13 AM

Suggestions for items that can be prepared the day ahead so you're not spending your entire Sunday tending the grill(s).

Mac n Cheese
Meatballs, served as is or as subs or sliders
Sausage and Peppers/Onions
Stuffed Mushrooms
Toasted Ravioli
Stuffed Shells
Parmesan Potato Stacks
Grilled Ham

Obviously, some of these are outside the realm of BBQ, but make for great party menu items. I'm thinking of what I normally serve at events like this, if Mac n Cheese isn't on the menu my guests are disappointed. I've pretty much made all of these, depends on my mood and whatever "theme" I dream up for the gathering (BBQ, Italian, Greek, Mexican, Burgers and Dogs, etc. )

-Dom

cholloway · 01-18-2019, 08:55 AM

If things go like I want... Po-Boys & Gumbo.

lastmajordude · 01-18-2019, 10:13 AM

I saw a thing for chicken tenders rolled in brown sugar/cajun seasoning. Then rolled up in bacon. they cooked in oven but I think going to grill them.....

01-17-2019, 10:43 AM	#1
Mike in Roseville Babbling Farker Join Date: 08-31-18 Location: Location, Location. Name/Nickname : Mike	Super Bowl Food Ideas Hey everyone, Beyond chicken wings and ABT's...I need some ideas. Normally I do wings, little smokey sausages, chips/dip, etc. (and I know you can jazz up wings and make them absolutely bangin') I just want to see if there are some proven brethren recipes out there. We are hosting, so my wife insists I don't stay outside cooking all day...lol. That's code for "quick and easy" for prep and for cooking. I had half a mind to do a brisket on Saturday and save the point for "burnt ends" for Super Bowl. Maybe use the flat meat for some chili in the slow cooker? Thanks!

01-17-2019, 10:54 AM	#2
16Adams somebody shut me the fark up. Join Date: 01-16-13 Location: USA	http://cowgirlscountry.blogspot.com/ Just about anything here would wow your guests. Salmon, crawfish, cheese breads etc. shrimp etc etc steak bites with cubed cheese and toothpicks __________________ Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top
	1 members found this post helpful.

01-17-2019, 11:00 AM	#3
EricD is One Chatty Farker Join Date: 08-08-14 Location: Framingham, Taxachusetts	Following! I did get a rotisserie basket for Xmas I'm dying to use though!! __________________ 22" Weber Kettle black, 18" Weber Kettle black,Weber Genesis S-310 Stainless Gasser, Weber Genesis Silver Edition Gasser, 22" Weber Smoky Mountain, 28" Blackstone Griddle, Blackstone Pizza Oven, The Big Easy, Anova Immersion Cooker, PizzaQue, Kettle Rotisserie, Infrared temp gun, Maverick ET-732, ThermaPop, Grillaholics Grill Mats

01-17-2019, 11:29 AM	#4
ColoradoSmoke Full Fledged Farker Join Date: 06-01-12 Location: Colorado	I'm going to try a new recipe for cheesesteak nachos. It looks really good and I think I can prep most of the stuff before the party starts. Then quick assembly and bake. __________________ Yes ma'am

01-17-2019, 12:32 PM	#5
D&D BBQ Full Fledged Farker Join Date: 02-03-16 Location: Redding, CA	For a guaranteed hit and super easy appetizer, Moink balls. Costco meatballs wrapped in a half piece of bacon and stick together with a toothpick, dust with BBQ rub, put in smoker and glaze with a sweet and sticky sauce after bacon crisps up, and done! __________________ D&D BBQ competition team, Cookers: Small BGE, Akorn, 30x20 Santa Maria grill, PBC, UDS

01-17-2019, 12:38 PM	#6
johnnylightnin Full Fledged Farker Join Date: 07-03-10 Location: Shreveport, LA	Roast beef poboys at my house if the Saints are in. If they’re not I’ll be eating rice cakes and weeping. Sent from my iPhone using Tapatalk __________________ Weber Kettle 22.5, Weber Genesis Silver, PBC, 18.5 WSM, Large BGE

01-17-2019, 12:42 PM	#7
Wazzufan88 Knows what a fatty is. Join Date: 03-02-13 Location: Puyallup, WA Name/Nickname : Todd	Hog wings have gone over really well and they are simple. I have done a taco bar in the past with chipotle chicken, barbacoa beef, and chile verde pork. This year I am doing brisket chili and pork belly burnt ends. __________________ Humphreys Pint, Rec Tec 590, Weber Genesis.

01-17-2019, 12:44 PM	#8
jermoQ Babbling Farker Join Date: 10-28-14 Location: Mizzory Name/Nickname : Jeremy	I like to smoke potato boats and sweet potato boats and grill some cheese cubes, wrapped in beef strips, wrapped in bacon. __________________ 9 out of 10 cannibals agree...vegetarians taste better!

01-17-2019, 12:49 PM	#9
Sakamoto Knows what a fatty is. Join Date: 09-19-18 Location: GREER SC Name/Nickname : Greg	Here’s a couple I plan on preparing. Chicken candy: https://youtu.be/drlVux-LSMc Pork Belly Burnt Ends: https://youtu.be/nL82hlORY-k

01-17-2019, 01:33 PM	#10
chingador is One Chatty Farker Join Date: 10-18-06 Location: Houston, TX	Super Bowl is generally a two day deal for me. For Saturday, buying a sack of oysters. I am not the most experienced Oyster shucker, but I have a simple system. The ones that are not difficult, I shuck and eat raw. The ones that are difficult, I throw on the smoker for a while. Nothing better. For game day, pig shots most likely for appetizers. Tri tip, pork ribs or beef ribs for main course depending on what looks good at the market. If weather is bad, will make a pot of chili __________________ ______________________________________________ Rec Tec 590 Stampede, Primo Oval XL, Weber 26" Kettle with Gabby Grills Santa Maria attachment. Lonestargrillz 42" pellet grill on order.

01-17-2019, 04:02 PM	#11
medic92 is one Smokin' Farker Join Date: 02-24-16 Location: Mount Sterling, IL Name/Nickname : Kevin	We're thinking about doing a taco/nacho bar for Super Bowl parties. Smoke pulled pork and chicken, then set out all the fixin's with tortillas, tortilla chips, cheese sauce, etc. that people can set up at their house and munch on through the festivities. I think it would work good for just about any party. __________________ Homebuilt Cinderblock Smoker, Homebuilt UDS, Weber 22 inch Kettle

01-17-2019, 04:09 PM	#12
BigKing Full Fledged Farker Join Date: 06-27-16 Location: Belmont Shore, CA	Last year I did a brisket but took it to where I could pull it easily for ease of eating. Worked out great as everyone could make little sandwiches or just eat it with a fork. Rounded this out with pork belly burnt ends and wings in different sauces. Chips too, of course. A staple of our parties for anything has been the Aidels (?)pineapple meatballs in the crock pot with some sort of teriyaki-type of sauce. They sell them in a large pack at Costco. __________________ Blackstone 36"/The Pit Barrel Cooker/Akorn Jr.

01-18-2019, 08:13 AM	#13
lunchman is Blowin Smoke! Join Date: 05-12-10 Location: Massachusetts Name/Nickname : Dom	Suggestions for items that can be prepared the day ahead so you're not spending your entire Sunday tending the grill(s). Mac n Cheese Meatballs, served as is or as subs or sliders Sausage and Peppers/Onions Stuffed Mushrooms Toasted Ravioli Stuffed Shells Parmesan Potato Stacks Grilled Ham Obviously, some of these are outside the realm of BBQ, but make for great party menu items. I'm thinking of what I normally serve at events like this, if Mac n Cheese isn't on the menu my guests are disappointed. I've pretty much made all of these, depends on my mood and whatever "theme" I dream up for the gathering (BBQ, Italian, Greek, Mexican, Burgers and Dogs, etc. ) -Dom __________________ Goldens' Cast Iron Cooker, Weber 18" Kettle, 36" Blackstone

01-18-2019, 08:55 AM	#14
cholloway Babbling Farker Join Date: 05-10-11 Location: East of Atlanta, GA. Name/Nickname : Colin	If things go like I want... Po-Boys & Gumbo. __________________ Colin - "Drinking alcohol can cause memory loss... or worse, memory loss" New Braunfels Hondo Offset New Braunfels Bandera (Refurbished & Improved) Char-Broil 450 (Purchased new in 1981) 1996 Blue Weber SS Performer Weber charcoal Go-Anywhere 2 Weber SJSs & modified stock pot Mini-WSM Weber rotisserie, Rib-O-Lator & Smokenator system Blackstone Tailgater Combo & STOK Island gasser

01-18-2019, 10:13 AM	#15
lastmajordude is Blowin Smoke! Join Date: 03-11-12 Location: The "Poah" side of Madison Co. Mississippi Name/Nickname : Dude	I saw a thing for chicken tenders rolled in brown sugar/cajun seasoning. Then rolled up in bacon. they cooked in oven but I think going to grill them..... __________________ Jambo stick burner (dedicated to my dad...Big John) / Weber kettle / Blue Rhino 36” griddle / Battle Grey Hunsaker drum. "When food is cooked in a kitchen people think how good it smells, when cooked outside it is intoxicating to their soul"..... The Dude