Chicken thighs, Alabama style. The chicken got some Naturrific chicken salt and pepper for seasoning. Beans were Malcolm Reed's recipe. Coleslaw was my creation. I used apple wood and Big Bob's white sauce. It was very good. Thanks for looking.
Chicken thighs, bbq beans, coleslaw, and Big Bob Gibson.
- Thread starter WilliamKY
- Start date
Nice meal William.
Rocky Branch BBQ
is one Smokin' Farker
That'll definitely work!!!!!!
JackBBQ
Got Wood.
Great looking food. I've been wanting to try Big Bob Gibson's white sauce at home. I've had it a couple times at Chris Lilly's restaurant and really liked it.
InThePitBBQ
is Blowin Smoke!
That's a fine meal right there, good stuff William!
I did the beans first and then the chicken. One of these days I will have a cooker that can handle both at the same time. :wink:
InThePitBBQ
is Blowin Smoke!
There's a tier one pit builder in Tuscaloosa that makes some awesome cookers, they can help you with this problem! :razz:
Titch
somebody shut me the fark up.
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Nice looking tucker mate:thumb:
InThePitBBQ
is Blowin Smoke!
Got me hungry for some to, time to drag the kettle out and get busy for dinner.
I would be happy for a plate of that
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You hit all of those nails right on the head. Everything looks amazing! Great cook!
