Famous Dave split off from Colter's and then started swallowing them up. Their Q can be called that because there is smoke in the same room. ie a large area heated to 250 with some smoke in it. Very little smoke ring, but very consistent.(which is what you need with a bunch of acne faced teens for a crew) Sauce is excellent. BUT it is a love it or hate it affair. If you love the slow cooked meat plain with no spice you will love famous daves. If you love rubbing or brining and smoking directly, you add excellent sauce to very average que. All that said, if it weren't for the price I would eat it, but would rather have Red Hotn Blue.