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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-24-2013, 08:08 AM | #1 |
Babbling Farker
Join Date: 07-11-11
Location: Tuscaloosa Alabama
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Warming cabinent add on by TQ and Tyler
The gentleman I recently built a 250 gallon direct cook cooker for hit me up and asked me to add a warming cabinent to the cooker. The trailer I did not build but I did revamp it a few weeks back and added the 250 cooker, I sure wish he had added the warmer at that time.
I added a charcoal basket for dedicated cooks in the warmer only, I recommend this to customers the warmer really is a nice plce for smaller dedicated cooks the warmer has a slide damper to get heat/smoke into the warming chamber I was concened about the front of the trailer making sharp turns , if the box would hit the vehicle. I told the customer he might want to get a longer tube coming out of his receiver. I took the trailer for a spin and it made all the sharp turns no problem and pulled great. It is heavy on the tongue tho but still performs well Me and Tyler just installed these gates we built, so we have been busy, we have a website in the makings that will showcase our work and I will be adding a link very soon |
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Thanks from: ---> |
02-24-2013, 08:28 AM | #2 |
Babbling Farker
Join Date: 08-05-09
Location: NE OH-IO
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Nice skills!!
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Gary ____________________________________ Big BarBChef built in to the Outdoor Kitchen, 2 Weber kettles, 1 UDS, Little Chief Electric, 2 Propane Fish Cookers/Turkey Fryers, a swinging grate over my [COLOR=red]Fire pit,[/COLOR][COLOR=black] Big Pig Cooker, SJS, Big Easy Oil Less. Blackstone Pizza Oven[/COLOR] "Nice talkin' to ya" :yo: |
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02-24-2013, 08:35 AM | #3 |
Knows what a fatty is.
Join Date: 02-09-13
Location: New York
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Great job. Really nice work. Thanks for posting.
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02-24-2013, 09:10 AM | #4 |
somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Fine dang work there!
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
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02-24-2013, 09:54 AM | #5 |
Babbling Farker
Join Date: 07-11-11
Location: Tuscaloosa Alabama
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Thanks from:---> |
02-24-2013, 10:37 AM | #6 |
Babbling Farker
Join Date: 05-10-11
Location: East of Atlanta, GA.
Name/Nickname : Colin
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20/20 hind site on your customers part, eh?
Nice job making it work though. Just out of curiosity... Does enough heat enter it, to keep things warm, without an exhaust of any kind? Or do I not see it in the pics?
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Colin - "Drinking alcohol can cause memory loss... or worse, memory loss" New Braunfels Hondo Offset New Braunfels Bandera (Refurbished & Improved) Char-Broil 450 (Purchased new in 1981) 1996 Blue Weber SS Performer Weber charcoal Go-Anywhere 2 Weber SJSs & modified stock pot Mini-WSM Weber rotisserie, Rib-O-Lator & Smokenator system Blackstone Tailgater Combo & STOK Island gasser |
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02-24-2013, 12:06 PM | #7 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Great job once again Paul and Tyler!!
I'm convinced there isn't anything you two can't build. Still sending thoughts and prayers your way.
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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02-24-2013, 12:40 PM | #8 | |
Babbling Farker
Join Date: 07-11-11
Location: Tuscaloosa Alabama
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Quote:
Thanks Jen we try and be versitile, not putting all our eggs in on basket so to speak |
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02-24-2013, 01:14 PM | #9 |
is Blowin Smoke!
Join Date: 07-08-09
Location: Deer Park, Wa
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good job. looks like the door may hit the towing vehicle when opened. I maybe would have rotated the warmer 90* counterclockwise so the door opens on the same side as the pit.
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No trees were harmed in presenting this post; however, a great number of electrons were terribly inconvenienced. [URL]http://www.teddybearcreations-wa.com[/URL] Note to mods: is the back link ok? When all else fails ...... |
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02-24-2013, 04:18 PM | #10 |
Babbling Farker
Join Date: 07-11-11
Location: Tuscaloosa Alabama
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02-24-2013, 05:00 PM | #11 |
Full Fledged Farker
Join Date: 09-27-12
Location: Birmingham, AL
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So man, when can I make the trip from B'ham to T-town to learn how to weld like that?! You have some serious talent that I wish I had. Awesome looking setup built there.
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Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric. |
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02-24-2013, 06:08 PM | #12 |
Babbling Farker
Join Date: 07-11-11
Location: Tuscaloosa Alabama
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Brother you are welcome at our shop anytime you get ready. Just pm me and come down we will cook up some Q, thanks for the Kudos!!!! I have a brother and Nephew in B'ham!!!!!!
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02-24-2013, 07:51 PM | #13 |
Full Fledged Farker
Join Date: 09-27-12
Location: Birmingham, AL
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That's awesome man! I live right on Southside so I'm right in the heart of B'ham. A lot different than my sleepy hometown in Lynn! Dad was y'alls representative if y'all lived towards Northport at all, but they redistricted him out of the county this year and gave him more Winston County.
But Hopefully when I get out of college though or sometime this summer I can really learn how to run a torch and weld, and thanks for the invite! I may take you up on that one day and come by and get a lesson. And only way I'd eat Q with ya though is if ya let me bring the meat and you do the cooking! I can find good meat, but I know I can't cook it up as good as you can no doubt! Have a great one man, and again kudos on those building skills. We got a lot of talented people here in Alabama no doubt! BTW, love that doberman you got there! Love em.
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Weber Spirit E-310, Weber Performer, Weber Smokey Joe, Mini-WSM, ECB Electric. |
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