Saturday Blade Steaks

Stingerhook

somebody shut me the fark up.

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Started out with some blade steaks Nellie found at the store.
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Seasoned with some ”Smokey Kansas City” from Burnt Finger BBQ
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Time for a little rest
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All done and delicious
Thanks for looking
The andouille is for tomorrow
 
You only cooked enough for two Marty? Really?

Going to start taking it personal. :icon_blush:

Looks great by the way.
 
Great choice of cut and cooked perfectly!

Very seldom see blade steaks around here unfortunately.
 
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