MMMM.. BRISKET..
The BBQ BRETHREN FORUMS.  



Our Homepage Donation to Forum Overhead Welocme Merchandise Associations Purchase Subscription Amazon Affiliate
Go Back   The BBQ BRETHREN FORUMS. > Discussion Area > Q-talk

Notices

Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


Reply
 
Thread Tools
Old 09-28-2013, 06:05 PM   #1
coondogbbq
On the road to being a farker
 
coondogbbq's Avatar
 
Join Date: 07-15-12
Location: Farmerville, LA
Default Oldyote, thanks for the idea

Ever since I saw those bacon legs my mouth has been watering. So I decided its Saturday, I'm a big boy, I'm gona have me some. Course, since I had the smoker heated up anyway......
Attached Images
File Type: jpg image.jpg (73.1 KB, 122 views)
coondogbbq is offline   Reply With Quote




Old 09-28-2013, 06:12 PM   #2
silverfinger
Babbling Farker
 
silverfinger's Avatar
 
Join Date: 08-02-10
Location: Santa Poco.
Default

Are those wrapped with bacon?
I can't tell. Maybe the photo is too dark?

I saw his chicken wrapped bacon as well. Incredible!
__________________
At my age, "A good fire is better then anything"
Ten Bears. Dances With Wolves

Smoking up the "Fattened Fat Of The Cow".
Got a stick-burner! :mrgreen:
UDS In Progress: Thank's Q-Junky! :thumb:
Blackstone griddle.
50 year Old Imperial Kamado with ears.
Fire pit. Weber Kettle.
silverfinger is offline   Reply With Quote


Old 09-28-2013, 06:12 PM   #3
coondogbbq
On the road to being a farker
 
coondogbbq's Avatar
 
Join Date: 07-15-12
Location: Farmerville, LA
Default

Well, I did the legs, put several pics on the post and only one showed up. I tried to add a post with a pic but couldn't. Frustrating.
coondogbbq is offline   Reply With Quote


Old 09-28-2013, 06:14 PM   #4
coondogbbq
On the road to being a farker
 
coondogbbq's Avatar
 
Join Date: 07-15-12
Location: Farmerville, LA
Default

No, I cooked bacon legs as oldyote calls em and a chicken and two butts. That's just the butts.
coondogbbq is offline   Reply With Quote


Thanks from:--->
Old 09-28-2013, 06:15 PM   #5
coondogbbq
On the road to being a farker
 
coondogbbq's Avatar
 
Join Date: 07-15-12
Location: Farmerville, LA
Default

Try it again
Attached Images
File Type: jpg image.jpg (73.6 KB, 113 views)
coondogbbq is offline   Reply With Quote


Thanks from: --->
Old 09-28-2013, 06:17 PM   #6
silverfinger
Babbling Farker
 
silverfinger's Avatar
 
Join Date: 08-02-10
Location: Santa Poco.
Default

There ya go! Awesome!
How did they taste?
__________________
At my age, "A good fire is better then anything"
Ten Bears. Dances With Wolves

Smoking up the "Fattened Fat Of The Cow".
Got a stick-burner! :mrgreen:
UDS In Progress: Thank's Q-Junky! :thumb:
Blackstone griddle.
50 year Old Imperial Kamado with ears.
Fire pit. Weber Kettle.
silverfinger is offline   Reply With Quote


Old 09-28-2013, 06:30 PM   #7
sliding_billy
somebody shut me the fark up.

 
Join Date: 08-27-13
Location: Princeton, TX
Name/Nickname : )
Default

Very nice!
sliding_billy is offline   Reply With Quote


Old 09-28-2013, 06:39 PM   #8
Dauvis
is One Chatty Farker
 
Dauvis's Avatar
 
Join Date: 06-26-13
Location: MOORESVILLE IN
Default

If I see too many more pictures of those, I'm going to be tempted to try them out sooner than I plan. Great job.
__________________
Master Forge Vertical Smoker, Pit Barrel Cooker, Weber OTS 22.5
Dauvis is offline   Reply With Quote


Old 09-28-2013, 06:40 PM   #9
Goldenfinger
Knows what a fatty is.
 
Goldenfinger's Avatar
 
Join Date: 08-05-13
Location: Brandon, Manitoba, Canada
Default

Sweet... I could do some serious damage on those...
__________________
UDS, Weber Performer, Weber Jumbo Joe (x2), Weber Smokey Joe
Goldenfinger is offline   Reply With Quote


Old 09-28-2013, 06:59 PM   #10
Diesel Dave
Quintessential Chatty Farker

 
Join Date: 08-23-13
Location: In the woods
Default

+1 ^^^^ that's what I'm sayin
__________________
[B][COLOR=Blue]Help us raise funds to feed our Veterans and Homeless [/COLOR][/B][COLOR=Blue][COLOR=Black][URL="https://www.gofundme.com/2s8fv5qs"][B][COLOR=Red]HERE[/COLOR][/B][/URL][/COLOR][/COLOR]


Imperfection is beauty, madness is genius and it's better to be absolutely ridiculous than absolutely boring ― Marilyn Monroe
Diesel Dave is offline   Reply With Quote


Old 09-28-2013, 07:01 PM   #11
coondogbbq
On the road to being a farker
 
coondogbbq's Avatar
 
Join Date: 07-15-12
Location: Farmerville, LA
Default

How did they taste? Hummmm.... Let me just say oldyote is my new hero. Questions? Lol
coondogbbq is offline   Reply With Quote


Old 09-28-2013, 07:02 PM   #12
bluetang
somebody shut me the fark up.
 
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
Default

Excellence!
__________________
Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest Purple Thermapen, SAI Satay Grill

Avatar by landarc, thanky!
bluetang is online now   Reply With Quote


Old 09-28-2013, 07:23 PM   #13
Garrett
Babbling Farker
 
Join Date: 10-03-12
Location: Gastonia North Carolina
Default

Those do look good. How was the skin under the bacon?
__________________
My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, Weber One Touch Silver 18.5" kettle, Chargriller Pellet Grill, 36" Blackstone Griddle
Garrett is offline   Reply With Quote


Old 09-28-2013, 07:56 PM   #14
coondogbbq
On the road to being a farker
 
coondogbbq's Avatar
 
Join Date: 07-15-12
Location: Farmerville, LA
Default

When they asked oldyote about that on his post last week he said he would just take it off next time. So that's what I did.
coondogbbq is offline   Reply With Quote


Thanks from:--->
Old 09-28-2013, 08:34 PM   #15
tmac3304
Is lookin for wood to cook with.
 
tmac3304's Avatar
 
Join Date: 09-26-13
Location: Edmond, Oklahoma
Default

mmmm...you had me a bacon!
__________________
Tmac3304
tmac3304 is offline   Reply With Quote


Reply

Thread Tools

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

BB code is On
Smilies are On
[IMG] code is On
HTML code is Off

Forum Jump


Forum Custom Search: Enter your Search text below. GOOGLE will search ONLY the BBQ Brethren Forum.
Custom search MAY not work(no display box) in some configurations of Internet Explorer. Please use compliant version of Firefox or Chrome.







All times are GMT -5. The time now is 10:39 AM.


Powered by vBulletin® Version 3.8.8
Copyright ©2000 - 2024, vBulletin Solutions, Inc.
2003 -2012 © BBQ-Brethren Inc. All rights reserved. All Content and Flaming Pig Logo are registered and protected under U.S and International Copyright and Trademarks. Content Within this Website Is Property of BBQ Brethren Inc. Reproduction or alteration is strictly prohibited.
no new posts