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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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06-08-2009, 09:28 AM | #1 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Flat Branch BBQ in the Park, Moweaqua, IL - June 6 & 7
This was a fun little competition. It was the first year and the first time for the organizers but overall it went well. They struggled to get to the 5 team minimum to be a qualifier but made it thanks to a couple of home town teams steeping up (Kaos BBQ and Chicken Butts Drive Us Nuts ) and Partners in Swine (Kevin) driving over from the Hannibal, MO competition. Thanks for stepping up, guys!
The town of Moweaqua also stepped up to host us. The competition was held in conjunction with a town festival which included a carnival and a car show. they also held a parade on Saturday morning. We pulled into town just minutes before the parade started and we drove down Main Street with all of the specataors lined up on both sides. I was waving at them and they probably thought that I was nuts The teams were set up along on side of the park on the street and we were in front of someone's home and using their lawn and driveway (they were told that this would happen so they had a car parked behind the house). They were very nice and we gave them some of the leftovers as a thank you. The weather cooperated this weekend. Saturday was very nice, but with some gusty winds. Our awning on the trailer took some wind damage but it looks to be repairable. Saturday was mostly cloudy with a few very liught sprinkles as we were packing up. As usual we were a bit confounded by the results, but this time in a good way, except for chicken. We thought that our chicken was about the same as our 5th place chicken from three weeks ago, but the judges hated it! We ended up DAL in chicken! Ouch! BUT... Neither of us liked our ribs. I thought that they were hammy. In fact, we thought that they were so bad that we wouldn't even give any to the home owners! We ended up 5th Same thing with brisket. It had good flavor, but just wasn't as tender as i would like, and it ended up 5th as well. I guess ya never know! The only turn in that we both were happy about was the pork, and the judges agreed on that. We even got all 9's from 5 of the six judges in tenderness. The interesting thing about the pork is that i realized when it was way too late that I had forgotten one of our ingredients. I just made the call to go without it and we took first place! Go figure. OK... Enough naration... here are the top 10s... Grand Champion: Gilly's Barnstormin' BBQ Reserve Champion: Que's Your Daddy Overall: 1 Gilly's Barnstormin' BBQ 2 Que's Your Daddy 3 Captain Ron's Brew-n-que 4 Black Kettle Cooks 5 Brew-B-Q 6 Smokey J's BBQ 7 cancersuckschicago.com 8 Uncle Joe's Pigtacular 9 Bandit BBQ Crew 10 Back Porch Q Chicken: 1 cancersuckschicago.com 2 Brew-B-Q 3 Kaos BBQ - local team, stepped up at the last minute! 4 Gilly's Barnstormin' BBQ 5 Uncle Joe's Pigtacular 6 Black Kettle Cooks 7 Smokey J's BBQ 8 Que's Your Daddy 9 Cluck, Oink and Moo 10 Partners in Swine - Drove from Hannibal Ribs: 1 Gilly's Barnstormin' BBQ 2 Smokey J's BBQ 3 cancersuckschicago.com 4 Bandit BBQ Crew 5 Captain Ron's Brew-n-que 6 Dr. Porkenstein 7 Uncle Joe's Pigtacular 8 Cluck, Oink and Moo 9 Que's Your Daddy 10 Back Porch Q Pork: 1 Captain Ron's Brew-n-que 2 Que's Your Daddy 3 Dr. Porkenstein 4 Back Porch Q 5 Bandit BBQ Crew 6 Chicken Butts Drive Us Nuts - Local team, stepped up at the last minute 7 Brew-B-Q 8 Black Kettle Cooks 9 Gilly's Barnstormin' BBQ 10 Partners in Swine - Drove from Hannibal Brisket: 1 Black Kettle Cooks 2 Cluck, Oink and Moo 3 Smokey J's BBQ 4 The Bartlett Boneheads 5 Captain Ron's Brew-n-que 6 Gilly's Barnstormin' BBQ 7 Que's Your Daddy 8 Brew-B-Q 9 Uncle Joe's Pigtacular 10 Bandit BBQ Crew
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 Last edited by Ron_L; 06-08-2009 at 04:21 PM.. |
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06-08-2009, 09:36 AM | #2 |
Take a breath!
Join Date: 03-26-07
Location: St. Louis, MO
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Congrats to Doc and Susan (QYD) and to Gilly's
Ron you gonna leavfe that ingredient out all the time now?
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KCBS Certified Judge #21812 FEC100 1 UDS Smoker 1 Char Griller w/o side fire box Hog's Wart School BBQ Team http://www.bbqsaucereport.com (43 sauces and counting!) |
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06-08-2009, 09:55 AM | #3 |
Quintessential Chatty Farker
Join Date: 11-03-06
Location: Chi-Town
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All I have to say is 5 CBJ's.... Anything can happen... I think I had DAL pork and brisket... They were not DAL in quality... But I also didn't complain with my first place chicken.. Even though it should of scored a 180....
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cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle |
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06-08-2009, 11:28 AM | #4 |
is one Smokin' Farker
Join Date: 05-27-08
Location: Wauconda, IL
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Ron, I think you should e-mail me your ingredient list for pork so I can try and guess what you forgot...
As for the contest, I thought it was pretty nice given it being the first year. I had two 999 in chicken, and 5 9's for tenderness, so obviously they had all 5 of the CBJ's at that table . |
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06-08-2009, 11:31 AM | #5 | |
Quintessential Chatty Farker
Join Date: 11-03-06
Location: Chi-Town
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Quote:
Oh.... I had 6 - 9's....
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cancersuckschicago.com FROM SEA TO SHINING SEA BBQ TOUR Red Jambo one off FE 100 FEC 100 WSM Homer Simpson 22 " Weber Kettle Red 18 1/2" Weber Kettle Black 26 3/4" Weber Kettle |
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06-08-2009, 11:35 AM | #6 | |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Quote:
Here's a hint, Pat... The secret ingredient begins in P and ends in ork...
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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06-08-2009, 01:41 PM | #7 |
somebody shut me the fark up.
Join Date: 09-23-07
Location: North Side of Chicago Illinois
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Congrats for a great brethren showing!!!!
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Jeff CBJ# 23376 Stockcar BBQ Race Fast, Cook Slow, and Enjoy Life! If it don't come off a smoker, it's just a side dish! Lang 60 Patio (The Mistress), Black Stainless Lang 36 (Little Princess), Large BGE (Ramona), Big Green UDS (Cottage Cooker), Brinkman SnP Pro (Little Bubba-Retired), 8 Burner Gasser, 3 - 22.5" & 1 - 18" (circa 1975) Weber Grills, & a Weber Smoky Joe. |
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06-08-2009, 03:58 PM | #8 | |
On the road to being a farker
Join Date: 01-30-09
Location: Worden IL
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Quote:
I didnt know Rons "brew" was his own ground coffee, Ill have to grab a cup next time! I Heard my brisket and pork box got numbers mixed up with some blonde guy smokin a cigar from chicago,,,,
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Doc Ques Your Daddy BBQ Team (quesyourdaddy.com) Last edited by DocStl; 06-08-2009 at 04:45 PM.. |
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06-08-2009, 04:22 PM | #9 |
Moderator
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Hi Doc! i didn't know you were here. I highlighted you as a Brethren team in the results above.
Coffee is on at any competition we are at. It is always fresh roasted and something different every time.
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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06-08-2009, 04:24 PM | #10 |
On the road to being a farker
Join Date: 01-30-09
Location: Worden IL
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Always pop in and look around a little lol, Didnt put you and this board together in my mind for some reason. I'll definatly take ya up on the coffee the next comp I see ya at!
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Doc Ques Your Daddy BBQ Team (quesyourdaddy.com) |
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06-08-2009, 06:49 PM | #11 |
Full Fledged Farker
Join Date: 10-03-05
Location: Louisville, KY
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It was a great contest, I have to say it was worth the drive and doing the double header from Louisville to Hannibal to Mowequa. It was good to see all of the Brethren out and congrats on the calls. We will be doing Jeffersonville IN if anyone will be coming let me know.
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Kevin a.k.a. Smokcrates, BBQ P[FONT=Arial]hilosopher[/FONT] Partners in Swine Comp. BBQ Team KCBS CBJ Ole' Hickory CTO / large BGE 2 x Weber 22.5 One Touch Silver (red , black) Weber Smokey Joe Char-Broil Gas Passer |
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06-08-2009, 08:19 PM | #12 |
Full Fledged Farker
Join Date: 10-03-05
Location: Louisville, KY
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Scottie I had the DAL Brisket, but it deserved it...darn thermo crapped out.
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Kevin a.k.a. Smokcrates, BBQ P[FONT=Arial]hilosopher[/FONT] Partners in Swine Comp. BBQ Team KCBS CBJ Ole' Hickory CTO / large BGE 2 x Weber 22.5 One Touch Silver (red , black) Weber Smokey Joe Char-Broil Gas Passer |
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06-10-2009, 07:28 AM | #13 |
is One Chatty Farker
Join Date: 02-26-07
Location: ADA, MI
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Big congrat's to Gilly on his first GC and Doc and Susan on thier Reserve!!!
Also to Ron L on his 3rd place overall finish, and to all who heard thier names called!!
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Theresa. Smokin' Scotsmen BBQ www.smokinscotsmen.com Geer Pit by Jambo FEC-100 WSM WEBER GENISES GAS GRILL CBJ Bacon & eggs - Hens are involved but pigs are commited. |
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06-10-2009, 08:15 AM | #14 |
Full Fledged Farker
Join Date: 05-16-07
Location: ADA MI
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Ditto what my beautiful bride just said.
Congrats again to Gilley, Doc and Ron L.
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Walt. [B]Smokin' Scotsmen BBQ [/B] [B][URL="http://www.smokinscotsmen.com"]www.smokinscotsmen.com[/URL] [/B] Geer Pit by Jambo FEC-100 CBJ WEBER GENISES GAS GRILL |
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