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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 08-31-2007, 06:35 PM   #1
jpw23
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Default Almost everything I've cooked

Well.....probably not even a 1/4 of what I've cooked since becoming a member here but, a bunch for sure.




























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Old 08-31-2007, 06:47 PM   #2
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wow
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Old 08-31-2007, 06:51 PM   #3
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I get the feeling that you are bored. Not that we mind...
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Old 08-31-2007, 06:55 PM   #4
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Quote:
Originally Posted by Bigmista View Post
I get the feeling that you are bored. Not that we mind...
yeah....slow day
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Old 08-31-2007, 06:59 PM   #5
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Where are the Brats!!!!!!!!!!!!!!!????????????????????????????
Oh yeah, that's right, they're in the woods.
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Old 08-31-2007, 07:45 PM   #6
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Dayuum that all looks really good.
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Old 08-31-2007, 07:51 PM   #7
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Good looking grub Brother.
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Old 08-31-2007, 07:55 PM   #8
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Are you still in the doghouse?

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Old 08-31-2007, 08:54 PM   #9
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Bored Joe?
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Old 08-31-2007, 08:57 PM   #10
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I hate to be an arse, but what is picture six. The hunk of meat with the ends cut??? Scott
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Old 08-31-2007, 08:59 PM   #11
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You do get a heck of a smoke ring on your grub. Looks great.
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Old 08-31-2007, 09:50 PM   #12
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Quote:
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You do get a heck of a smoke ring on your grub. Looks great.
Ham or some kind of pork roast maybe?
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Old 08-31-2007, 10:08 PM   #13
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Quote:
Originally Posted by Yakfishingfool View Post
I hate to be an arse, but what is picture six. The hunk of meat with the ends cut??? Scott
Was wondering the same thing??
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Old 08-31-2007, 10:24 PM   #14
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Hotdogs in bacon? How cool is that. Sweet look spread.
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Old 09-01-2007, 10:52 AM   #15
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Yeah, what the hell is that big hunk of meat with the pretty smoke ring?

Jay,where you at? He must have finally got back in the bedroom
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