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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.

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Old 02-11-2016, 09:19 AM   #1
Big George's BBQ
somebody shut me the fark up.

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Join Date: 02-07-08
Location: Phoenixville, PA
Name/Nickname : George
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Just renewed my subscription today Normally do this on my anni but I was still in rehab and did not have access to my cards I consider this money well spent I love being part of this family and for that I feel I should participate in keeping this site going I have met so many unique and wonderful people I have learned a lot I can look at and can participate in throwdowns There is something here for everyone If you have not purchased a subscription please consider doing so They are not very expensive You will not be sorry for doing it
Large BIG Green EGG- Hatched 8/17/09
Backwoods Extented Party
Weber Genesis Gasser
Mid Atlantic BBQ Association
Back Porch BBQ Competition BBQ Team
Proud Member of the Zero Club

When all else fails ask yourself WWGALD
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Old 02-11-2016, 09:21 AM   #2
somebody shut me the fark up.

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Join Date: 07-19-11
Location: In the Marsh

We're glad you're here, Big George!

Take care of yourself and get well soon my friend!
"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier

22" WSM
22" Weber Gold
Weber Smoky Joe
Weber Gasser
Rec-Tec 590
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Old 02-11-2016, 09:26 AM   #3
Babbling Farker

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Join Date: 01-01-11
Location: Southern NJ...exit 36

Considering the price of a subscription....and the amount of knowledge you get in return...they could charge a heck of a lot more. On second thought....maybe I should delete this post.....
Proud owner of 4 VERY ugly drum smokers....and a Greasy Hill reverse flow....
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Old 02-11-2016, 09:36 AM   #4
On the road to being a farker

Join Date: 08-12-15
Location: Austin, TX

I totally agree.

I have learned a lot here even after 30+ years using pits and smokers.

Many have given me great advise on respirators this week.

I learned about smoking fatties here...
[COLOR="Blue"][/COLOR][I][FONT="Comic Sans MS"]Smoke Onward thru the Fog[/FONT][/I] - [I][FONT=Comic Sans MS]Lang 36 Hybrid [/FONT][/I]
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Old 02-11-2016, 11:50 AM   #5
somebody shut me the fark up.

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Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie

We're glad you're here George. You are one of the reasons this is such a great forum!
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
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Old 02-11-2016, 12:49 PM   #6
somebody shut me the fark up.

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Join Date: 01-16-13
Location: USA

I've spent a lot of lonely nights with this forum.

Long live this forum (and Charlie Jones Overnight)
Tiernan SOB34,Primo Oval XL,Oklahoma Joe Bronco,Fornetto Basso 18, ASF Tabletop, Blackstone Tabletop

“stay silent, they haven’t seen what you’ve seen”
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Old 02-11-2016, 12:50 PM   #7
Babbling Farker
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Join Date: 07-03-12
Location: Virginia Beach, VA

Thanks for helping keep the lights!

I try to do my part each year.
Fat Kids Club Founding Member
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Old 02-11-2016, 12:56 PM   #8
Take a breath!

Join Date: 11-23-15
Location: Oakdale, NY

+1 - It wouldn't be the same without you George......
Coimhéad fearg fhear na foighde - Beware the anger of a patient man

MES 30 & MES Cold Smoke attachment
Smoke-n-Hot Outdoor Grilling Center
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Old 02-11-2016, 01:22 PM   #9
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA

Big George!
[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore

Yelonutz: me either, but, then again, I don't drink any less
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Old 02-11-2016, 01:36 PM   #10
is One Chatty Farker

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Join Date: 08-28-13
Location: Matherville IL

Always look foward to your posts, thanks
David & Nancy

Peoria Custom Cooker, Brinkman Smokin Pit,
Webber 22 1/2" Kettle,Smokin-it #3,Smoky Joe,Orange super fast Thermapen ,Awesome Brethren Mini, 18.5" WSM, Blackstone Pizza oven, Weber Genesis Premium Grill, Blackstone 36" stainless steel griddle, Stainless UDS
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Old 02-11-2016, 03:44 PM   #11
somebody shut me the fark up.

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Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike

Tis true Big George, a bargain at half price!
Homey, the Homegrown frier, 3 Stack Pro Q Excel 20, 22" WSM, 18.5" Elderly(but not retired) WSM, 150lb Capacity Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest Purple Thermapen, SAI Satay Grill

Avatar by landarc, thanky!
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Old 02-11-2016, 03:50 PM   #12
Happy Hapgood
somebody shut me the fark up.

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Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike

Happy 8 year anni ! You help make this place what it is.
Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit S-320, Weber 22" OTG
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q
Ink Bird Sous Vide, HF Flame Thower

The Artist Formally Known as Toast

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