deguerre
somebody shut me the fark up.
Sure!
^^^ lol Jason, thanks for the laugh!
I cooked a ham before Thanksgiving for deer season, does that count? :becky:
Heck. For a plate of that, I'll even do your dishes, Jeanie. :heh:
That's a mighty fine plate Jeanie! Is that ham from one of your critters?
Interesting. My concern with the pre-sliced ham would be that it would dry out faster. Aside from a little curling did you have any moisture issues?