Took a trip up the coast last weekend for a relaxing camping trip. Didn't take nearly as many photos as I would have liked, but still snapped out a few that I wanted to share.
On night 2 we had grilled boneless leg of lamp marinated for two days in EVOO, LOTS of garlic, fresh rosemary and oregano from the garden.
Here's a pic of the firepit as I built up a nice hot bed of coals:
And here's two shots of the lamb from different angles:
Unfortunately, I didn't take any pics of the meat after it was cooked, but we served it thinly sliced on piping hot fresh pita, topped with onions and tomatoes, and a cucumber yogurt sauce. It was REALLY good!
Thanks for checking out my lamb cooked on an open fire! :-D
On night 2 we had grilled boneless leg of lamp marinated for two days in EVOO, LOTS of garlic, fresh rosemary and oregano from the garden.
Here's a pic of the firepit as I built up a nice hot bed of coals:
And here's two shots of the lamb from different angles:
Unfortunately, I didn't take any pics of the meat after it was cooked, but we served it thinly sliced on piping hot fresh pita, topped with onions and tomatoes, and a cucumber yogurt sauce. It was REALLY good!
Thanks for checking out my lamb cooked on an open fire! :-D
