Our Homepage | Donation to Forum Overhead | Welocme | Merchandise | Associations | Purchase Subscription | Amazon Affiliate |
|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
05-08-2010, 12:33 PM | #61 |
Full Fledged Farker
Join Date: 08-21-09
Location: Meredith NH
|
Thank you. My wife no longer thinks I'm the craziest man in america.
__________________
Frank [COLOR="Green"][COLOR="SeaGreen"][/COLOR][/COLOR] Blaz'n Grill Works -Grand Slam 22.5" WSM -UDS (Pat) 22" weber Weber Genesis S-330 Camerons Stovetop Smoker Super-Fast Splash-Proof[COLOR="Red"] RED[/COLOR] Thermapen [FONT="Verdana"][COLOR="SeaGreen"][B] [I] Imbas Certified MOINK Baller [/B][/I] [/COLOR][/FONT] ______________________________________________________________________________________________ |
|
05-08-2010, 01:22 PM | #62 |
is One Chatty Farker
Join Date: 03-16-10
Location: Northwestern Wisconsin
|
You're welcome, though my wife hasn't quite decided if I'm committable though.
__________________
Some call me... Tom...? 12" Charbroil, SJS, WGA:becky:, 22.5 OTG:thumb:, mUDS:drama:, 2 UDS:cool: w/AML Wood Art Custom Handles, 2 pull behind rigs The Beast :twisted:, & the new White Shadow :hail: :twisted: Inventor of[B]:[/B][COLOR=black] [URL="http://www.bbq-brethren.com/forum/showpost.php?p=1273411&postcount=1"][B]3BGB![/B][/URL][B] , [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1284334&postcount=1"][B]Shigen![/B][/URL][B] , & [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1387858&postcount=1"][B]Bacone Scotch Egg Sundae![/B][/URL][/COLOR] :hail:Avatar by Zydecopaws:hail: [B][URL="http://BigButzBBQSauce.net"]Big Butz BBQ Products [/URL][/B] |
|
05-08-2010, 03:41 PM | #63 |
Found some matches.
Join Date: 05-06-10
Location: Goshen, Ky.
|
I had to share this thread with a few folks in my office. Needless to say we all came to one conclusion... BRILLIANT! Now I just gotta start collecting bacon grease from everyone I know. heh
|
|
05-08-2010, 05:29 PM | #64 |
Quintessential Chatty Farker
Join Date: 12-31-09
Location: Hernando,MS
|
LAWDAMERCY!!!You done flung a cravin on me!
|
|
05-08-2010, 06:09 PM | #65 |
Wandering around with a bag of matchlight, looking for a match.
Join Date: 06-12-09
Location: Michigan
|
Pure Genius!!!!
|
|
05-08-2010, 06:49 PM | #66 |
Full Fledged Farker
Join Date: 02-19-09
Location: N.W. New Jersey
|
Just saw this thread. This is Biblical. I mean this is the kind of thing that changes the world forever.
__________________
El Supremo BBQ 4 x Gateway Drums, Meadow Creek TS250 & BBQ42, Kamado Joe large. |
|
05-08-2010, 07:37 PM | #67 |
On the road to being a farker
Join Date: 06-26-09
Location: Outskirts of the Internet
|
How about BigButz Biscuit Ball ?
__________________
If I wanted to cook on gas, I would stay inside and use the stove. |
|
05-08-2010, 07:41 PM | #68 |
Knows what a fatty is.
Join Date: 05-04-10
Location: Mifflinburg, PA
|
I saw this the other day and have been drooling over it ever since! Literally! I think I need a bib...
__________________
Large BGE, Mini BGE, UDS, Weber OTP, Party Q and Stoker... So Far... |
|
05-08-2010, 11:25 PM | #69 | |
is One Chatty Farker
Join Date: 03-16-10
Location: Northwestern Wisconsin
|
Quote:
That does have a nice ring to it, might have to stick a "fried" in there somewhere.
__________________
Some call me... Tom...? 12" Charbroil, SJS, WGA:becky:, 22.5 OTG:thumb:, mUDS:drama:, 2 UDS:cool: w/AML Wood Art Custom Handles, 2 pull behind rigs The Beast :twisted:, & the new White Shadow :hail: :twisted: Inventor of[B]:[/B][COLOR=black] [URL="http://www.bbq-brethren.com/forum/showpost.php?p=1273411&postcount=1"][B]3BGB![/B][/URL][B] , [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1284334&postcount=1"][B]Shigen![/B][/URL][B] , & [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1387858&postcount=1"][B]Bacone Scotch Egg Sundae![/B][/URL][/COLOR] :hail:Avatar by Zydecopaws:hail: [B][URL="http://BigButzBBQSauce.net"]Big Butz BBQ Products [/URL][/B] |
|
|
Thanks from:---> |
05-09-2010, 09:06 AM | #70 |
is one Smokin' Farker
Join Date: 12-29-09
Location: Houston, Texas
|
Hunting camps nationwide will rejoice and sing your name. Weatherby Rifles, Jack Daniels Whiskey and BigButzBBQ, now that's American made.
As an aside, my wife is a cardiac nurse and thanks you in advance for assuring her continued employment. Great job.
__________________
"Houston is a wretched little town composed of about twenty shops, and a hundred huts, dispersed here and there, among trunks of felled trees. It is infested with methodists and ants." -Emmanuel Domenech, Catholic Missionary, 1848 |
|
05-09-2010, 11:14 AM | #71 |
Full Fledged Farker
Join Date: 03-17-09
Location: miamisburg ohio
|
I would say Genius but I bet Einstein didn't eat as good as you
__________________
18.5" WSM, 22.5" Weber Kettle, Weber Sprint 210, (2) UDS , KCBS, CBJ, orange Thermapen |
|
05-09-2010, 08:16 PM | #72 |
Babbling Farker
Join Date: 11-11-07
Location: Gone
|
Yeah, they look good, but not as good as if you took the leftovers, wrapped them in sausage again, then bacon, smoked them an hour or two, then batter them, cover then in captain crunch, deep fry them and THEN wrapped them in a Belgian waffle and gave us a nice plastic carrying pouch where we could pour in hot maple syrup over them.
__________________
Popdaddy is Dead - 1933-2011 - Pitmaster T is a free agent |
|
05-11-2010, 12:25 PM | #73 |
is One Chatty Farker
Join Date: 03-16-10
Location: Northwestern Wisconsin
|
It's voting time in the "Fried" throwdown! Show your support for these deliciously heart clogging beauties and vote today! http://www.bbq-brethren.com/forum/sh...90#post1278390
__________________
Some call me... Tom...? 12" Charbroil, SJS, WGA:becky:, 22.5 OTG:thumb:, mUDS:drama:, 2 UDS:cool: w/AML Wood Art Custom Handles, 2 pull behind rigs The Beast :twisted:, & the new White Shadow :hail: :twisted: Inventor of[B]:[/B][COLOR=black] [URL="http://www.bbq-brethren.com/forum/showpost.php?p=1273411&postcount=1"][B]3BGB![/B][/URL][B] , [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1284334&postcount=1"][B]Shigen![/B][/URL][B] , & [/B][URL="http://www.bbq-brethren.com/forum/showpost.php?p=1387858&postcount=1"][B]Bacone Scotch Egg Sundae![/B][/URL][/COLOR] :hail:Avatar by Zydecopaws:hail: [B][URL="http://BigButzBBQSauce.net"]Big Butz BBQ Products [/URL][/B] |
|
05-11-2010, 12:27 PM | #74 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
|
^^^^^ THREAD PUMPER. Whoops, wrong thread.
__________________
Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
|
05-11-2010, 04:40 PM | #75 |
Full Fledged Farker
Join Date: 06-10-08
Location: Franklin, KY...by way of Baytown, TX
|
Sweet.
Mother. Of. Pearl.
__________________
NB Bandera w/ mods 2 Weber 22.5 Kettles Weber Smokey Joe Silver (does that even count?) UDS X 2 (More on the way...) |
|
Tags |
Fried-Biscuit-Ball, must have one, My biscuits are burnin! |
Similar Threads | ||||
Thread | Thread Starter | Forum | Replies | Last Post |
FIRST EVER: Biscuits and Gravy Fatty with PRON | Three porks | Q-talk | 33 | 02-22-2010 09:19 PM |
Fatty, Egg, and Cheese Biscuit. | Wyatt | Q-talk | 13 | 11-23-2008 08:01 PM |
Brisket Biscuit & Gravy AND Feesh Supper | Greendriver | Q-talk | 11 | 08-11-2008 04:11 PM |
Biscuits and Fatty Gravy (pron) | CrackerJack from KC | Q-talk | 16 | 02-09-2008 09:07 PM |
Brisket Biscuit and Gravy | Greendriver | Q-talk | 24 | 07-03-2007 06:46 PM |
Thread Tools | |
|
|