Simple Snags and Slaw

SmokinAussie

somebody shut me the fark up.

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Oct 19, 2009
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Name or Nickame
Bill
G'Day Bruces! :biggrin1:

Squeezing this one in for the TD. I moved house over the weekend, but one of my last cooks on the flat top was to get rid of stuff in the fridge, so on went a few sausages and brats.
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Served up outside on the deck with some fresh made slaw and heaps of McIlhenny Siracha. And of course watching the footy on my PC as well.:grin:
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A bit of a closeup.
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Sometimes simple is the best. This was a quick and easy dinner.

I'm a bit disappointed with the siracha though. It's not hot at all. It's just sauce. Not hot sauce.

Cheers!

Bill
 
Good looking meal, Bill!

I see rugby in the background. I actually somewhat understand the sport. I enjoy it. 7's is pretty popular here, and I think even the colleges play it. Any rate, I watch it when it's on.

hope you're settling in well!
 
Looks great from here, hot ain't always needed to have a great taste, I ain't fond of that type of sauce but Tabasco branded products have had some great stuff come out the last few years. might have to try a bottle of that.
 
Jokes aside, have you tried German style Bratwurst with mustard and sauerkraut. Its delicious.

Bob. I have tried it. In Germany.

And I'm half Dutch, so this is why I'm smacking myself in the head. I should
know better.

Next time.

Cheers!

Bill
 
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