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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 01-17-2008, 07:52 PM   #1
TangSooDoMan
Got Wood.
 
Join Date: 02-04-04
Location: Slidell, LA
Default Question for you caterers

Hello everyone. It's been a long time since i've posted here (been rebuilding after Katrina), anyway in June we are throwing my parents in Tennessee a party for their 50th wedding aniversery and I need to find a caterer. Does anyone know someone in the Jackson, Tenn area (the party is in KcKenzie) who goes to the location and BBQ? We will be having around 50 people.
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Old 01-17-2008, 08:00 PM   #2
Bill-Chicago
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Welcome back Jeff

Glad to hear you're okay
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Old 01-17-2008, 08:01 PM   #3
Kevin
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Quote:
Originally Posted by willkat98 View Post
Welcome back Jeff

Glad to hear you're okay
What he said, but what happened to your avatar?
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Old 01-17-2008, 08:02 PM   #4
TangSooDoMan
Got Wood.
 
Join Date: 02-04-04
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Thanks guys, don't know what happened to it, gonna try to fix it.
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Old 01-17-2008, 08:11 PM   #5
bbqbull
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No advice to offer on a caterer but welcome back and hope the anniversary goes well.
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Old 01-17-2008, 08:19 PM   #6
chinesebob
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Location: Westerville,OH
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If you go to the advanced member search area you can put location in. Try to find some of them that are in that area, they might either a. Be a caterer or b. know of one.

Welcome back. Glad you survived.
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Old 01-18-2008, 07:46 AM   #7
ThomEmery
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If not here check Bassos
www.rbjb.com/rbjb/rbjbboard/
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Old 01-18-2008, 09:59 AM   #8
TangSooDoMan
Got Wood.
 
Join Date: 02-04-04
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Quote:
Originally Posted by chinesebob View Post
If you go to the advanced member search area you can put location in. Try to find some of them that are in that area, they might either a. Be a caterer or b. know of one.

Welcome back. Glad you survived.
I can't find the advanced member search, I must be missing something.
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Old 05-12-2008, 08:03 PM   #9
TangSooDoMan
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Just to let you know, I have decided to do it myself, I'll let you all know how it comes out!
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Old 05-12-2008, 10:01 PM   #10
chinesebob
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That's the spirit. When faced with cooking for large groups and you want to make sure it's good - do it yourself that's always best!
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