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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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06-07-2010, 11:08 PM
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#1 |
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somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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Pacific Northwest Evergreen Eggfest (pics!)
It wasn't a Cooking Class, but just when you think you've seen it all, an Egghead never ceases to amaze!!
Left Hand Smoke (JD McGee & swamprb) was all in for the 4th Annual Pacific Northwest Evergreen Eggfest in Kent, WA Saturday June 5th, 2010. The week of rain cleared up and the blue skies were out and we all had a great time!     Our Menu for the day! Thanks to Mohamed and Bill at The Butcher Shop Cafe and Select Gourmet Foods in Kenmore, WA for the specialty sausages.www.selectgourmetfoods.com  Also on hand was guest Chris Capell of Dizzy Pig rubs.  Kenny Baker BBQ Guru & Dizzy Pig team member  Nice guys- and they shared some Competition stories and advice (and some awesome Comp Chicken pics!) Brethren cooking and in attendance Snoqualmiesmoker cooking up a chitstorm of grub-the Salmon was fantastic! And NorthwestBBQ behind the lens. Hopefully they will share some pics on this thread (hint hint) http://s163.photobucket.com/albums/t...view=slideshow
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com Last edited by BobBrisket; 11-14-2013 at 12:53 PM.. |
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06-07-2010, 11:35 PM
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#2 |
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somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Oh man, look at all that sausage, oh beautiful sausage...
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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06-08-2010, 09:58 AM
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#3 |
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somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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The Curried Chicken, Lamb Merguez and the fresh Elk sausages were my favorites!
The Jewish Romanian Beef sausages had curing salts and been dried for 4 days and the Pork Kielbasas were a bit lean. I think they would have been better served in a beer bath instead of grilled (note to self) but the flavors were fantastic! I should have learned my lesson from past Eggfests and checked the accuracy of the dome thermometers before I slapped the meats on-both of mine were 80-100* off- I could have cooked Pizza on them! At least the new owners knew before they took them home-I can see the egghead forum now!
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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06-08-2010, 10:06 AM
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#4 |
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is One Chatty Farker
Join Date: 04-14-10
Location: San Francisco, CA and Phu Quoc Island Vietnam
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Thanks for the writeup. That sausage lineup looks and sounds amazing.
I'm looking forward to our local Eggfest in a few weeks called "Eggs by the Bay". I'm not cooking this year but concentrating on the eating. |
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06-08-2010, 10:09 AM
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#5 |
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Babbling Farker
Join Date: 04-16-09
Location: Lake Charles La
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Thanks for the pic's
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06-08-2010, 10:23 AM
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#6 |
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is One Chatty Farker
Join Date: 06-30-09
Location: Redmond, WA
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Looks good Brian!! Good food, good weather (finally)!! Looks like a good turnout?
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[FONT=Arial Black][FONT=Arial][B]Humphrey's Pint[/B][/FONT][/FONT], [FONT=Arial Black][FONT=Arial]Weber(Go Anywhere, Smokey Joe, "Smoker Joe", 22.5" Kettles, Gasser, Q100, Q200, (2)22.5" WSM, (1)18.5" WSM (1) 14.5" WSM, UDS (Weber lid), Rib-O-Lator. [/FONT][/FONT][FONT=Arial Black][FONT=Arial][B][COLOR=black]BLACK[/COLOR][/B] thermapen...and a [B][COLOR=yellow]YELLOW[/COLOR][/B] one too!! [/FONT][/FONT] [FONT=Arial Black][FONT=Arial][I][B]Everything I cook is judged by SIX!![/B][/I][/FONT][/FONT] [I][FONT=Arial][B]Daddy and Me BBQ[/B] Competition Cooking Team[/FONT][/I] |
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06-08-2010, 10:49 AM
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#7 | |
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Babbling Farker
  Join Date: 10-14-09
Location: Kalispell, Montana
Name/Nickname : Head KnucklHed
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Quote:
 Must have been a blast Brian!! Wish I coulda been there to sample some of that sausage! Look awesome!
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[B]1967' Int'l Harvester M1100 Food Truck, 220ci 6cyl - 5' ABS Judge - Plethora of Weber Kettles - 2 WSM 22.5's – Bunch of Thermapen Mk's - 36” BlackStone - 3 Bayou Classic Fryers - Ice Cold Kegerator[/B] [B][I]“We shall throw our bacon wrapped all beef justice upon the wooden skewers of truth to be held on high and let them know that we will not stand for this.” ~Butz[/I][/B] |
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06-08-2010, 04:02 PM
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#8 | |
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somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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Quote:
I'd love to attend an Eggs By the Bay Eggfest! I hear Smitty puts on one helluva show!
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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06-10-2010, 10:05 AM
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#9 |
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somebody shut me the fark up.
Join Date: 10-27-06
Location: Bothell WA
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Take a look at the pics provided by NorthwestBBQ of the Eggfest!
http://cid-5215efccb0189033.photos.l...Seattle%202010 Thanks Michael!
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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com |
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06-10-2010, 10:57 AM
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#10 |
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Full Fledged Farker
Join Date: 08-10-09
Location: Way out there!
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Looks like all involved had an eggcellent time!
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2-UDS, 2-Brinkman smoke and grills, 1-Char Broil offset, 1 Gourmet Brinkman, 1 Turkey fryer and Freckles the cattle dog, also a proud member of the Smoke it if ya got it Competition BBQ team [COLOR=red]Rub it till it smokes![/COLOR] |
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