Against the rules for KCBS contest? - Page 5

oceanpigassassins · 01-05-2010, 11:51 PM

hey dan thanks for telling everyone how we cook our chicken

BBQ_Mayor · 01-06-2010, 07:14 AM

During the prep, do you not look at your chicken? clean the pin feathers at that time, why wait till its cooked?
If you see more pin feathers after its cooked, just pull them out, easy peasy. I would'nt even think about grabbing something with propane in it to burn off feathers for fear of getting DQ'd.

big brother smoke · 01-06-2010, 08:45 AM

Quote:

Originally Posted by Divemaster

I wish I could remember who said it but the quote went something like "... because common sense is far less common than it used to be."

Ha! Or

"Common sense is not common enough!"

01-05-2010, 11:51 PM	#61
oceanpigassassins On the road to being a farker Join Date: 10-27-08 Location: forked river,nj	hey dan thanks for telling everyone how we cook our chicken __________________ JACKED UP BBQ

01-06-2010, 07:14 AM	#62
BBQ_Mayor is One Chatty Farker Join Date: 05-14-07 Location: Cambridge,Ia	During the prep, do you not look at your chicken? clean the pin feathers at that time, why wait till its cooked? If you see more pin feathers after its cooked, just pull them out, easy peasy. I would'nt even think about grabbing something with propane in it to burn off feathers for fear of getting DQ'd. __________________ Ray Smokehouse 72 Competition Cooking team Visit our Facebook page - Smokehouse72 WSM, Whole Hog Lousianna pellet Smoker IPT pellet Smoker and Gateway Drum CBJ #4643

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