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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 04-29-2013, 12:18 PM   #16
SmokinFatties
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Join Date: 03-10-13
Location: Ironton Oh
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Holy crap! You just made my brain flip in my head! Eat off meat! I need a minute to digest this.
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Old 04-29-2013, 01:25 PM   #17
BlackHogDown
Got rid of the matchlight.
 
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Looks amazing!
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Old 04-29-2013, 01:35 PM   #18
deguerre
somebody shut me the fark up.

 
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You scare me Joe. Not that this is a bad thing, mind you.
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Old 04-29-2013, 01:37 PM   #19
Jaskew82
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Holy sh!t that is genius!
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Old 04-29-2013, 02:34 PM   #20
smokinit
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Saweeeeet
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Old 04-29-2013, 02:44 PM   #21
Gnaws on Pigs
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That's my kind of salad there.
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Four [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]Zeros[/URL] in one [URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"][COLOR=red]throwdown[/COLOR][/URL][COLOR=red],[/COLOR] baby! :bow:
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