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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-10-2013, 04:29 PM | #1 |
Full Fledged Farker
Join Date: 11-26-11
Location: Valparaiso, IN
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Pork Tenderloin Skewers
Marinated strips of pork tenderloin in an Asian inspired marinade: Soy, Sesame Oil, Red Pepper Flakes, Pineapple Juice, Garlic, & Ginger
Skewered and put on the BSK @ 600* Basted w/ a thicker version of the marinade Plated w/ white rice and garlic naan |
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Thanks from: ---> |
11-10-2013, 04:38 PM | #2 |
is one Smokin' Farker
Join Date: 09-17-13
Location: Murrieta California
Name/Nickname : Chad
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Looks awesome. I also like to cut them into bite sized pieces and wrap em in bacon. Pretty good too
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Oklahoma Joe's Highland, WSM 18.5", Akorn chargriller (re-homed) , SJG Mini, Royal blue Master touch, Thermoworks Smoke Transplanted Texan Chad |
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11-10-2013, 05:56 PM | #3 |
Full Fledged Farker
Join Date: 04-29-12
Location: Lincoln, De
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Looks great
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11-10-2013, 05:59 PM | #4 |
Babbling Farker
Join Date: 06-12-09
Location: Ithaca, Michigan
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Looks good!
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Jason Big Steel Keg, WSM, OTG, PBC, Kamado Joe Jr., Carson Rodizio, and a Super Fast [I]and[/I] Accurate [COLOR="Blue"]Blue[/COLOR] Splash-Proof Thermapen |
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11-10-2013, 06:28 PM | #5 |
somebody shut me the fark up.
Join Date: 08-27-13
Location: Princeton, TX
Name/Nickname : )
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Very nice.
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11-10-2013, 06:43 PM | #6 |
somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Looks great!!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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11-10-2013, 06:47 PM | #7 |
somebody shut me the fark up.
Join Date: 02-07-08
Location: Framingham, MA
Name/Nickname : George
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I would hit that hard
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Large BIG Green EGG- Hatched 8/17/09 Backwoods Extented Party- sold Weber Genesis Gasser Mid Atlantic BBQ Association KCBS Back Porch BBQ Competition BBQ Team Proud Member of the Zero Club When all else fails ask yourself WWGALD |
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11-10-2013, 06:59 PM | #8 |
On the road to being a farker
Join Date: 11-05-13
Location: Backyard, MO
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YUM! Those started as tenderloin and not loin, correct?
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DPP Fat 50 * Traeger Lil Tex * Kettle Pizza * Stumps Baby XL |
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11-10-2013, 07:33 PM | #10 |
somebody shut me the fark up.
Join Date: 07-01-07
Location: Southeastern Pa
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Looks quite tasty!
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L-M Official Pennsylvania MOINK Ball maker 1 Large BGE - 7/5/08 1 Large BGE and table - 8/29/12 1300 Timberline 5/26/17 1 18.5 WSM Super Fast BLUE and REDThermopen 1 - Fantastic hubby - the original Big Al Enjoy the little things, for one day you may look back and realize they were the big things. - Robert Brault |
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11-10-2013, 08:41 PM | #11 |
Full Fledged Farker
Join Date: 10-05-13
Location: Monmouth County, NJ
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Looks great.
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[COLOR="Blue"]Stumps Junior, Humphrey's Pint, XL BGE, Medium BGE, DCS Gasser, Weber Kettle[/COLOR] |
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11-10-2013, 09:10 PM | #12 |
somebody shut me the fark up.
Join Date: 08-09-13
Location: Round Rock, TX
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Looks pretty tasty!
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- [B][COLOR="darkorange"]Earl [/COLOR][/B]- My Custom Vertical Offset Smoker by AJ's Custom Cookers ([URL="http://bit.ly/1gelc9M"]build link[/URL]) - [B][COLOR="darkorange"]Colt[/COLOR][/B] - Superior SS-2 w/ DigiQ DXII- Courtesy of Gainesville Jaycees and Superior Smokers - [B]Weber Kettle 22.5 OTG[/B] w/ Craycort Cast Iron Grates - [B][COLOR="darkorange"]Major[/COLOR][/B] - Mini WSM (from SJS) [B][COLOR="Blue"]Certified IMBAS MOINK Baller![/COLOR][/B] ([URL="http://bit.ly/1lr5cKx"]Certificate of Authenticity[/URL]) / [B][COLOR="Blue"]Join the fun in the [URL="http://bit.ly/1ew3H57"]Throwdowns[/URL]![/COLOR][/B] |
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