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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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#16 |
somebody shut me the fark up.
![]() ![]() ![]() Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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![]() Another excellent video Justin. Thanks!
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Cooking Equipment: Weber WSM, Weber GA, Weber Spirit S-320, Weber 22" OTG Charbroil Oilless Turkey Fryer Wife LuzziAnn 1956 model. Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q Ink Bird Sous Vide, HF Flame Thower The Artist Formally Known as Toast |
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Thanks from:---> |
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#17 |
Babbling Farker
Join Date: 10-28-14
Location: Little Elm, Texas
Name/Nickname : Jeremy
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![]() Interesting! I do not have a kamado, but my dad-in-law does and he uses briquettes and just straight in, with no kick ash basket. It seems to work well for him although I thought he was wrong when I first found out because I thought you had to use lump in those to run well. Thanks for the insight!
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9 out of 10 cannibals agree...vegetarians taste better! |
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#18 |
Knows what a fatty is.
Join Date: 10-05-18
Location: Central, TX
Name/Nickname : Yuc
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![]() Justin been watching your videos lately. Good job and keep them coming.
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Shirley 24x65 Elevated Straight Back Hipped Roof Cabinet 3 Racks w/ Custom Fold Down Exhaust Stack | Traeger Pro Series 34 | pending Pitmaker Vault |
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#19 |
is One Chatty Farker
![]() ![]() ![]() Join Date: 01-20-10
Location: Dallas, TX
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![]() That's part of why I try to have an objective opinion on these things. Because I got burned a few times by people who did that and I realized they were not doing me any favors. It's tough though because it pisses people off. Like if I say "I think the Summit is one of the best smokers I've ever used but it's ridiculous they put plastic wheels on a $2K cooker" people accuse me of both being a fan boy and a hater...like back to back comments. No room for nuance. lol.
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Click the link below to check out my Wagyu Brisket comparison video: Brisket Throwdown: Weber Summit Charcoal Grill vs 2017 Kamado Joe Big Joe. |
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#20 | |
somebody shut me the fark up.
![]() ![]() Join Date: 02-08-10
Location: Howell, MI
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So, for me, I look at it and think, "That's another air leak to cause temperature regulation issues". I know of no other komado cooker that has an propane igniter, what were they thinking? I'd like to find a cheap used one and fabricate a plate to seal the air leak. Then I can play. ![]()
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Two Weber daisy wheel kettles A: 1979 P: 1993, and an unused ECB |
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#21 | |
is One Chatty Farker
![]() ![]() ![]() Join Date: 01-20-10
Location: Dallas, TX
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__________________
Click the link below to check out my Wagyu Brisket comparison video: Brisket Throwdown: Weber Summit Charcoal Grill vs 2017 Kamado Joe Big Joe. |
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#22 | |
is One Chatty Farker
![]() ![]() ![]() Join Date: 01-20-10
Location: Dallas, TX
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__________________
Click the link below to check out my Wagyu Brisket comparison video: Brisket Throwdown: Weber Summit Charcoal Grill vs 2017 Kamado Joe Big Joe. |
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#23 | |
Full Fledged Farker
Join Date: 04-20-14
Location: Oklahoma
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On another note I swung by Lowe’s and they have a kamado joe classic 20 percent off. I’d be 662 otd. I’m really wanting a Pitts and spitts pellet to replace my Memphis and a hasty bake to replace my wscg I just sold. But I do miss my green egg. |
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#24 | |
somebody shut me the fark up.
![]() ![]() Join Date: 02-08-10
Location: Howell, MI
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__________________
Two Weber daisy wheel kettles A: 1979 P: 1993, and an unused ECB |
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#25 | |
is One Chatty Farker
![]() ![]() ![]() Join Date: 01-20-10
Location: Dallas, TX
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__________________
Click the link below to check out my Wagyu Brisket comparison video: Brisket Throwdown: Weber Summit Charcoal Grill vs 2017 Kamado Joe Big Joe. |
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#26 | |
Full Fledged Farker
Join Date: 04-20-14
Location: Oklahoma
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I still have it for sale on here. I do like it but too small for my needs. And my wife wants a larger cooker as well after getting rid of the rectec. And I’m almost like you where I always switch out cookers. I’m in Tulsa where there are a ton of people with hasty bakes. Also an amazing bbq joint solely cooks on the HB. I want to see some videos of you cooking on one for sure. You should make a road trip to Tulsa and I’ll buy you some ribs. I may be down in the Dallas area in March if you need a guest helper. ![]() |
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Thanks from:---> |
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#27 | |
is One Chatty Farker
![]() ![]() ![]() Join Date: 01-20-10
Location: Dallas, TX
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__________________
Click the link below to check out my Wagyu Brisket comparison video: Brisket Throwdown: Weber Summit Charcoal Grill vs 2017 Kamado Joe Big Joe. |
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#28 |
Full Fledged Farker
Join Date: 04-20-14
Location: Oklahoma
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![]() Well go to burnco for lunch or the Jenks one for dinner. Hit up the hasty bake store as well.
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Thanks from:---> |
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#29 |
is One Chatty Farker
![]() ![]() ![]() Join Date: 01-20-10
Location: Dallas, TX
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![]() Noted. Unfortunately I won’t be going tomorrow which is pretty much my last chance to go for this trip. I officially have bronchitis. Yuck
__________________
Click the link below to check out my Wagyu Brisket comparison video: Brisket Throwdown: Weber Summit Charcoal Grill vs 2017 Kamado Joe Big Joe. |
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Tags |
akorn, big green egg, KAMADO JOE, primo, pulled pork |
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