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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-01-2021, 06:42 PM | #1 |
somebody shut me the fark up.
Join Date: 04-29-12
Location: Tulsa
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A decision has made, I’m done...
A decision has made, I’m done with Lawry’s ...
This stuff is KILLER and it’s made with good stuff! and a shot fer Adams...
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Jeremy Old Oklahoma Joe (Opal) GMG TREK (Greta Thunberg) Weber Summit Charcoal (Waylon) MAK 2 Star (Maybel) 2x “Unfortunately nothing wrong with that” Bob C Que… I must be living right (somehow…) |
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Thanks from: ---> |
03-01-2021, 07:11 PM | #3 |
somebody shut me the fark up.
Join Date: 04-29-12
Location: Tulsa
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Can ya put a cost on superior taste and product?
https://shop.redmond.life/products/r...n-salt-4-10-oz Pretty sure it’s ancient... https://blog.redmond.life/blog/where...does-it-matter
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Jeremy Old Oklahoma Joe (Opal) GMG TREK (Greta Thunberg) Weber Summit Charcoal (Waylon) MAK 2 Star (Maybel) 2x “Unfortunately nothing wrong with that” Bob C Que… I must be living right (somehow…) |
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Thanks from:---> |
03-01-2021, 07:18 PM | #4 |
Babbling Farker
Join Date: 04-16-17
Location: Davis, OK
Name/Nickname : Kevin
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Your endorsement is good enuf for me. I'm trying it.
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“We should be rigorous in judging ourselves and gracious in judging others.”― John Wesley *Dad of 3, Husband of 1, Sooners fan, Hopeless golfer, Pretty good hunter and fisherman *MAK 2 Star, Custom Stickburner, WSM 22, Weber 26, Camp Chef flattop |
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03-01-2021, 07:19 PM | #5 |
somebody shut me the fark up.
Join Date: 04-29-12
Location: Tulsa
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Let me know what ya think!
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Jeremy Old Oklahoma Joe (Opal) GMG TREK (Greta Thunberg) Weber Summit Charcoal (Waylon) MAK 2 Star (Maybel) 2x “Unfortunately nothing wrong with that” Bob C Que… I must be living right (somehow…) |
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03-01-2021, 07:21 PM | #6 |
Quintessential Chatty Farker
Join Date: 04-11-16
Location: Idaho, USA
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I put a cost on everything, okie....I suffer with the plebian pepper and Saturdays harvested salt...it just became salt on Saturday...it's not the go ta, ya know.
Maybe I need it. -D |
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03-01-2021, 08:07 PM | #7 |
somebody shut me the fark up.
Join Date: 11-29-12
Location: ABQ, NM
Name/Nickname : Marc
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Interesting! I've not seen that about here in the ABQ, but I'll certainly keep my eye out.
Thanks!
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[B]Hardware[/B] - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20) |
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03-02-2021, 05:41 AM | #9 |
Babbling Farker
Join Date: 03-06-10
Location: kentucky
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Thanks Ill look for it to try out
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Bluegrass Southern Smokers Instagram - bluegrasssouthernsmokers Deep South GC28 Forno Venetzia wood fired pizza oven Weber Summit S-670 natural gasser Traeger pellet pooper BGE's |
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03-02-2021, 05:45 AM | #10 |
Babbling Farker
Join Date: 12-27-17
Location: State of Denial
Name/Nickname : Bruce
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First you go 'organic', pretty soon you are wearing an orange gown, banging thumb tambourines and evangelizing the virtues of veganism.
Slippery slopes. Rama rama ding ding. |
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Thanks from: ---> |
03-02-2021, 06:10 AM | #11 |
somebody shut me the fark up.
Join Date: 04-29-12
Location: Tulsa
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__________________
Jeremy Old Oklahoma Joe (Opal) GMG TREK (Greta Thunberg) Weber Summit Charcoal (Waylon) MAK 2 Star (Maybel) 2x “Unfortunately nothing wrong with that” Bob C Que… I must be living right (somehow…) |
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Thanks from: ---> |
03-02-2021, 07:39 AM | #13 |
somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
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I was little. We were walking through a grocery store and a lady was handing out Ritz Crackers topped with cottage cheese sprinkled with Lawry’s. From that day forward it’s been a favored snack It was always in the House growing up. Later, vacations summer and winter to Red River NM a small restaurant named Shotgun Williy’s (Sp) served burgers seasoned with Lawry’s. I reckon it will always be in the house.
But I was really impressed with Real Salt Fine and Kosher. So at the risk of quashed grand childhood and young adult memories I’m going to try Real Seasoning Salt. The food is worth the risk
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Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top |
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03-02-2021, 11:19 AM | #15 |
somebody shut me the fark up.
Join Date: 01-14-06
Location: At home on the range in Wyoming
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We've used the regular Real Salt for years, it has a good flavor and it's mined in my neighbor State to the west, Utah. One time, I read a testimonial that said this brand of salt was easier on a person with high blood pressure, so maybe it was trace minerals?? Anyways, I need to give their seasoned salt a try, I gave up Lawrey's and use Penzeys seasoned salt but always open for new products.
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~thirdeye~ Barbecuist ~ Charcuterist ~ KCBS Master Judge & CTC Big Green Eggs, Big Drum Smokers, Big Chiefs, Weber Smokey Joe "Custom Tall Boy" Oil Patch Horizontal, SnS Deluxe Kettle Visit my Cookin' Site by clicking HERE Barbecue is not rocket surgery “The problem with quotes on the Internet is that it's hard to verify their authenticity” ~ Abraham Lincoln
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