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Catering, Food Handling and Awareness *OnTopic* Forum to educate us on safe food handling. Not specifically for Catering or competition but overall health and keeping our families safe too. |
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06-17-2010, 04:29 PM | #1 |
is one Smokin' Farker
Join Date: 03-08-08
Location: Overland Park Kansas
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Wedding for 75
Have a wedding a week from Sunday. 75 peeps and wanted to see if I got my #'s right. They wants ribs, Brisket and Pork. I was thinking 30lbs in total meat weight, pre cooked. 10lbs brisket, 10lbs pork, and 10lbs ribs. Any advise would be appreciated.
Jon |
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06-17-2010, 04:34 PM | #2 |
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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50 lbs of brisket and pork.
13 racks of ribs. It's a wedding, you DON'T want to run out. Your a little shy.
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Owner of Bubba's BBQ & Catering L.L.C. Beer Snob I cook the #bestbrisketnorthoftexas. Get over it. #detroitporkmafia BBQ Person of the Year 2013 |
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06-17-2010, 04:44 PM | #3 |
somebody shut me the fark up.
Join Date: 05-03-06
Location: Ventura, CA
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Yup follow Monsieur Bubba!
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Peace and Smoke, BBS Powered by the West Coast Offense: Big Poppa Smokers and Simply Marvelous BBQ - "Walk with Us" My weapons: Humphrey's Smokers |
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Thanks from:---> |
06-17-2010, 04:44 PM | #4 |
is one Smokin' Farker
Join Date: 03-08-08
Location: Overland Park Kansas
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06-17-2010, 06:32 PM | #5 |
somebody shut me the fark up.
Join Date: 05-03-07
Location: New Baltimore, Mi.
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That was 50# of each just to clarify.
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06-17-2010, 07:40 PM | #6 |
is Blowin Smoke!
Join Date: 04-14-07
Location: Lakeland Florida
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I agree but would do an extra slab as you have no margin for error. And it's only 2 bones per person so you need to serve to control portions. And that's St Louis ribs not baby backs. Baby backs need 50% more or 3 bones per person.
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Ford Retired competition cook. BBQ mentor. |
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06-17-2010, 10:53 PM | #7 |
is one Smokin' Farker
Join Date: 03-08-08
Location: Overland Park Kansas
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06-17-2010, 10:56 PM | #8 |
is one Smokin' Farker
Join Date: 03-08-08
Location: Overland Park Kansas
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Ford I was planning on doing spares just because they are cost they are cheaper. Thanks for the input much appreciated!
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