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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-17-2013, 10:55 PM | #1 |
Full Fledged Farker
Join Date: 02-29-12
Location: Long island, Ny
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Tribute to brethren, a few specifics and my countdown!
Well my friends I came to this site not too long ago when I first got really excited and wanted to get into some real serious BBQ. I got a ton of information great tips and have honed my q skills to no where near professional but I make some dam good q now. More than any for all my successful builds and cooks I have to thank JM, PWA and sandiegobbq. They along with everyone else on this site helped me learn to cook on charcoal and in no time flat had me from a smokey joe gold to a min wsm to an Akorn.
Unfortunately my hectic life kicked in between graduating college and bouncing around to find what line of work suits me and now getting engaged last month I had not been on here in too long. But now that I have everything worked out I'm back on q heavy. I would like to thank all the brethren and especially those specifically named above for all the help I've gotten and will continue to get here even when I fell off the map for a while I was welcomed back with open arms and no hard feelings. With all that said!!!! In less than 12 hours my brand new basically fully loaded primo oval xl will be delivered and set up in my yard can not wait to welcome the new family member !!!
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* PRIMO OVAL XL*MINI WSM*SMOKEY JOE*JUMBO JOE*AKORN *GOOD GRILLIN ALL* |
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Thanks from:---> |
03-17-2013, 10:58 PM | #2 |
somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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It truly is a most special place.
Glad to have you sticking with us!
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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03-17-2013, 11:10 PM | #3 |
is One Chatty Farker
Join Date: 05-23-11
Location: South, Texas
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Tony congrats on graduating from college and getting engaged, life is good and seems to be getting better. Best of luck with your new cooker.
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03-18-2013, 01:33 AM | #4 | |
is One Chatty Farker
Join Date: 09-28-11
Location: Dallas, Georgia
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Quote:
Blessings, Omar
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Webber 22 1/2 OTG Gold, UDS, rusted out chimney, Red Lavatools Thermowand, Maverick ET 732, 1950 model wife. Walking cane to help me get around. |
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03-18-2013, 01:38 AM | #5 |
somebody shut me the fark up.
Join Date: 11-17-12
Location: South East Victoria Australia
Name/Nickname : Titch :-)
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great post mate and congrats on all things good
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Some people are like a Slinky-not really good for anything, but still , you can't help smiling when you shove them down the stairs. |
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03-18-2013, 02:18 AM | #6 |
Babbling Farker
Join Date: 04-25-11
Location: Valdese, NC
Name/Nickname : John
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Hey Tony... glad to see you back online... we have often wondered what happened to you... lol... you were getting ready for exam week at school and poof.... never heard from you again :)
Anyway... wow on the primo! I have had a few grill changes on the Man Cave patio since we last talked too.... (see signature). Thanks for the shout out also :) I got a LOT of GREAT HELP from members of this site when I first got started also. They helped me choose my first smoker (The WSM 18.5) and then supported me through the UDS build as well. Besides that, I learned how to cook good Q from reading and asking questions here as well... Welcome back to cyber-reality :)
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http://facebook.com/mancavemeals |
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03-18-2013, 02:20 AM | #7 |
is One Chatty Farker
Join Date: 10-11-11
Location: North Pole, Alaska
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Tony thats fantastic!! Man Glad you got the schooling knocked out!! Congrats on the Primo XL me and JM were just talking about that the other night. Lets see some pic of your first cook on that thing. Hop in Chat again... you know were there almost every night :)
pwa
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Equipment: 2UDS Weber Performer WIFI Stoker Custom Trailer Offset Owner of BurlesQ BBQ shack BurlesQ BBQ Facebook BurlesQ BBQ website |
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03-18-2013, 06:33 AM | #8 |
is Blowin Smoke!
Join Date: 03-11-12
Location: The "Poah" side of Madison Co. Mississippi
Name/Nickname : Dude
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"Boys and their toys!!!"....Congrats!!!
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Jambo stick burner (dedicated to my dad...Big John) / Weber kettle / Blue Rhino 36” griddle / Battle Grey Hunsaker drum. "When food is cooked in a kitchen people think how good it smells, when cooked outside it is intoxicating to their soul"..... The Dude |
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