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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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03-20-2011, 01:34 PM
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#1 |
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Quintessential Chatty Farker
 
Join Date: 08-02-07
Location: Cozad, Nebraska
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My Reuben Sammich (Pastrami Pron)
I smoked pastrami the other night. Here's a few photos of my after church lunch.
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"Bring it on, you bananna thong wearing killer of brisket!"-Chambers If you really care about this place, you'll show some respect for it. Your beard is so stupid, it took two hours to watch 60 Minutes. |
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03-20-2011, 01:53 PM
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#3 |
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somebody shut me the fark up.
  Join Date: 06-05-09
Location: Mooresville, IN
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Well, THAT does NOT look horrible!!!
Love the rueben.....but WITH 1000 island.  Nice Shane.
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[COLOR="Blue"][B]"Oh, I don’t reject Christ. I love Christ. It’s just that so many of you Christians are so unlike Christ." -Mahatma Gandhi[/B][/COLOR] |
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03-20-2011, 01:54 PM
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#4 | |
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Quintessential Chatty Farker
Join Date: 08-02-07
Location: Cozad, Nebraska
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Quote:
I hate thousand island dressing. 
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"Bring it on, you bananna thong wearing killer of brisket!"-Chambers If you really care about this place, you'll show some respect for it. Your beard is so stupid, it took two hours to watch 60 Minutes. |
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03-20-2011, 01:55 PM
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#5 |
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Moderator
 
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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I use horseradish in stead of 1000 island.
Nice sandwich, Shane! We're having Ruebens for dinner tonight!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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03-20-2011, 02:11 PM
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#6 |
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is one Smokin' Farker
Join Date: 11-15-09
Location: Bloomingdale Illinois
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That looks great. I actually just picked up 4 corned beefs at the store to toss in the freezer just to make these!
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18"WSM/SMOKEY JOE/ VERY OLD 22.5" Weber /5 BURNER KENMORE GAS |
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03-20-2011, 03:50 PM
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#7 |
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somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Man, that is a good looking pastrami and sandwich, and I would note that Shane, Builder of Large Buildings did good with that brisket.
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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03-20-2011, 04:12 PM
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#8 |
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somebody shut me the fark up.
Join Date: 10-16-10
Location: Culver City, CA
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Nice looking pronstrami - thanks for posting!
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50" Klose BYC, Spitjack XB85, 22.5 WSM, Backwoods Chubby, UDS, WRK, 26" & 22.5" Weber Kettles, Jumbo Joe, WGA, WSJ/MUDS, Kanka Grill, a piece of expanded metal I throw over the fire pit sometimes, Stealthy Black & Vol Orange Thermapens Displaced East Tennesseean Proud recipient of a Tick Former outlaw MOINK baller, now IMBAS Certified, but still lookin' over my shoulder. "Relax, it's only BBQ." - Bigmista, 2013 "Don't worry about playing a lot of notes. Just find one pretty one." - Miles Davis Avatar by my son! WTFWGALD? 
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03-21-2011, 12:20 AM
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#9 | |
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Babbling Farker
Join Date: 05-07-09
Location: Draper Utah
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Quote:
Im just used to all these fast food places that put on the "russian dressing". That looks sooo good, i want one now but i have to settle for rolled tacos. those arnt bad either
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http://grillofmydreams.blogspot.com http://thebreadjournal.blogspot.com |
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03-21-2011, 12:22 AM
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#10 |
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Quintessential Chatty Farker
  Join Date: 12-17-10
Location: Pleasanton, Ca
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That looks really good and surprisingly familiar.....
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XL BGE, Kamado Joe Jr, Santa Maria pit, 26" Weber custom performer, MAK One Star pellet cooker, 14.5" WSM, Jumbo Joe, WGA, Arte Flame griddle insert for the 26" Weber. Custom wooden handles for BBQ's made by Marty Leach (oh, that's me) [url]http://www.amlwoodart.com[/url] |
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03-21-2011, 02:22 AM
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#11 |
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Babbling Farker
Join Date: 04-17-07
Location: Kauai, HI
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Pretty darn delicious!! Thats a nice looking sammie!! Spill the beans, how did you make it?? Did I miss a thread?
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To Eternity and Beyond! HE>i BBQ Brethren 22.5" WSM (1,000,000 post mod.) Weber Performer (169.00/brand new mod.) Weber Handles from www.amlwoodart.com UDS 22.5" Weber kettle, (refuse collector mod.) 18" Weber kettle (almost new craigslist $20 mod) "crest of a breaking wave" thats my name... |
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