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chicagokp

Babbling Farker
Joined
Feb 17, 2011
Location
Chicago north 'burbs IL
Here's my entry in the Burger Throwdown! In case ya'll are curious!

Get your entry in today! http://www.bbq-brethren.com/forum/showthread.php?t=160472

Thin to Win Burgers!

I have this tortilla press, and I've been dying to do something other than squash masa for tortilla's with it. I started out with 3 ounces of 80/20 ground beef. My wife rolled them out and my mom was using the press in the assembly line.

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Flattened..

F1F623D0-CEE2-4EA4-9C46-69EA5157A7AA-10086-00000B178D0423CB_zps45e23647.jpg


I actually setup my griddle on the gasser....quicker heat rebound with the cast and the quick cook of the very thin patties.

8FB3C855-874E-451D-8335-92C0F3CA7482-10086-00000B1793DD4917_zps8a1c021a.jpg


After the flip, but before the cheese...

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The naked double cheese, before she was dressed....

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All dressed up..

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The gooey deliciousness....

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Enjoy!
 
Dude that is rockin' Sorry but I'm gonna bite ur style on my next burger cook. I already know people that are gonna go berzerk.:wacko:
 
Heinz is the best ketchup,for TOTS.Burgers look TASTEE ,just need a couple more patties on Dat bun.:wink:Justfunnin,it ALL looks fantastic! :clap:
 
I'm a thick burger guy..... I'd eat that though if someone was cooking it! Looks good.
 
Finished burger looks surprisingly juicy and awesome. I will try that also next burger cook Thanks.
 
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