|
|
|||||||
| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
 |
|
|
Thread Tools |
03-29-2009, 08:25 AM
|
#1 |
|
Full Fledged Farker
  Join Date: 03-26-09
Location: Chicago
|
wood type and its use
BTU's Im curious about wood and how its used.
Are certain sized logs used? Is it the BTU that more important then the type of wood? Do people cut logs to a certain diameter ? size, shape? Last edited by grossepellets; 03-29-2009 at 09:45 AM.. |
|
|
|
03-29-2009, 09:04 AM
|
#2 |
|
somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
|
http://www.bbq-brethren.com/forum/sh...77&postcount=2
Edit: This post answered your original post which you changed 45 minutes after I answered you. ??? Your original post said " Until can get to a competition - Im curious about wood and how its used. Do you use a specific type for specific foods?"
__________________
Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle Last edited by HeSmellsLikeSmoke; 03-29-2009 at 11:46 AM.. |
|
|
|
|
Similar Threads
|
||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| What type of wood is this? | Smokin Ribs | Q-talk | 20 | 07-16-2011 08:57 PM |
| Stuck on the Island with one type of wood | big brother smoke | Q-talk | 80 | 02-02-2011 11:19 AM |
| Wood type | patriotn11 | Q-talk | 5 | 08-30-2009 06:41 PM |
| Help with type of wood | ique | Q-talk | 20 | 04-03-2009 02:41 PM |
| type of wood to use | 2uptown | Q-talk | 13 | 11-09-2008 05:10 PM |
|
|
