BevoBurn96
Full Fledged Farker
Smoked spaghetti and meatballs
Please use the close-up photo as my team entry in this TD.
I was finishing up the pulled pork on Saturday afternoon and my wife asked if the pit was still hot...since it wasn't even close to cooling down, she provided homemade meatballs which I then smoked for two hours. I finished them on the grate in the firebox. Today, my wife turned those smoked meatballs into the appended presentation with some whole wheat spaghetti, marinara sauce with mushrooms, and some mesquite smoked pulled pork with a garnish of sage. Complimented nicely by a 2008 Tiziano Chianti and roasted cauliflower. :clap2:
Please use the close-up photo as my team entry in this TD.
I was finishing up the pulled pork on Saturday afternoon and my wife asked if the pit was still hot...since it wasn't even close to cooling down, she provided homemade meatballs which I then smoked for two hours. I finished them on the grate in the firebox. Today, my wife turned those smoked meatballs into the appended presentation with some whole wheat spaghetti, marinara sauce with mushrooms, and some mesquite smoked pulled pork with a garnish of sage. Complimented nicely by a 2008 Tiziano Chianti and roasted cauliflower. :clap2: