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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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02-15-2010, 08:01 AM
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#1 |
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Babbling Farker
Join Date: 11-26-08
Location: Ormond Beach, Florida
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Pastrami, on Rye with melted Swiss and Pickle....
Bought a 5 pound corned beef and soaked it in water for 48 hours, changing the water every 12 hours. Rubbed it up with Great Pit Boss rub and wrapped it up tight in wrap and into the frig for 24 hours! Figured we would need some homemade Rye bread to go along, couple of loafs will do. Next onto the smoker for about 4.5 hours, until we reached an internal of 170. Wrapped it up in foil and let it rest for 1 hour and then onto the slicer, as thin as we could get it. The rest is just pure pleasure. This is really good stuff. I think much better than what we get at our deli........Enjoy. Lot's of work but worth every bite!
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Weber Spirit E-310 Gasser 1 - Big Green Egg - Large 2 - 22.5 Weber Kettles 2 - 18.5 Weber Kettle 1 - WSM Mini I live in fear that my Wife will sell all my "TOYS" when I die for WHAT I told her I paid for them!! |
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02-15-2010, 08:09 AM
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#2 |
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somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
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Dang that looks good.
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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02-15-2010, 08:15 AM
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#3 |
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is One Chatty Farker
  Join Date: 07-02-09
Location: Virginia Beach, VA
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That looks excellent!
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~Shawn~ Big Green Egg: Eggamemnon- Greek for "working slowly" |
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02-15-2010, 08:19 AM
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#4 |
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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Phabulousz!!!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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02-15-2010, 08:33 AM
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#5 |
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On the road to being a farker
 
Join Date: 02-01-08
Location: Westland, the Netherlands
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That is a thing of beauty!!
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Weber 22.5" One Touch Gold WSM (DigiQ II powered) |
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02-15-2010, 08:34 AM
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#6 |
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Moderator
 
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Home made rye and pastrami! Very nice!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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02-15-2010, 08:44 AM
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#7 |
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Full Fledged Farker
Join Date: 07-06-09
Location: Carmel, Indiana
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Wonderful
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WSM, El Cheapo Brinkman, Weber One Touch Gold, Trash Can Turkey Oven |
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02-15-2010, 09:05 AM
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#8 |
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is one Smokin' Farker
Join Date: 11-27-08
Location: Tacloban, Leyte, Philippines
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Good stuff!
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James Kuya's Kitchen - my culinary adventures in the rural Philippines IMBAS Certified MOINK Baller Equipment: Weber Kettle, Stainless GOSM, Green Super-Fast Thermapen Equipment Wish List: Smokehouse, Backyard Brick Pit with Lechon Spit |
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02-15-2010, 09:11 AM
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#9 |
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is One Chatty Farker
Join Date: 08-01-09
Location: Henderson, NV
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Delicious! Definitly hitable.
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Paul 18.5 & (2) 22.5" WSM New Brumfield Offset Smoker/Grill 22.5" Weber One Touch Platinum [SIZE=2][COLOR=#000000][COLOR=RoyalBlue]Genesis[/COLOR] 3 Gasser Bradley [/COLOR][/SIZE]Bisquette[SIZE=2][COLOR=#000000] Pooper Bullpen BBQ Team [/COLOR][/SIZE] |
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02-15-2010, 09:37 AM
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#10 |
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Babbling Farker
 Join Date: 08-03-08
Location: Mesa, AZ Not exactly hell, but the zip code is very close...
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Good looking pastrami my friend. I see the pastrami bug got you too. Ya done good!
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[FONT=Comic Sans MS]Bo Compton in Mesa, AZ, KCBS CBJ[/FONT] [FONT=Comic Sans MS]Weber Ranch Kettle, BDS Mega, OTS x 2, Weber Platinum[/FONT] [FONT=Comic Sans MS]18.5 WSM w/Stacker from ProQ, 22.5 WSM, Reverse Flow Lang Clone 80 butt capacity mounted on 25 foot trailer with attached awnings[/FONT] [FONT=Comic Sans MS][COLOR=#ff0000]LFSA RED Thermapen,[/COLOR] [/FONT] [FONT=Comic Sans MS]And 1 2010 Victor brand Hot Dog Cart[/FONT] |
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02-15-2010, 10:51 AM
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#11 |
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is One Chatty Farker
Join Date: 07-07-09
Location: Newark, OH
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Nice!
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- [B]Kevin[/B] Team: [B]Smitty's Real Pit BBQ[/B] KCBS CBJ [B]Superior SS-3[/B] - Courtesy of Gainesville Jaycees and Superior Smokers Custom Built Reverse Flow Stickburner [B]Weber[/B] 22.5" WSM [B]Weber[/B] 26.75" OTG [B]Weber[/B] Blue 2000 Stainless Performer [B]Weber[/B] Red 1998 Stainless Performer |
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02-15-2010, 02:02 PM
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#12 |
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somebody shut me the fark up.
Join Date: 05-10-06
Location: Overland Fark, KS
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OK, now I'm craving some Pastrami, mustard and pickle on an everything bagel. My poor tongue is so confused!!!
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Asshattatron Farkanaut, CGCFO Chief Galactic Crockpot Foil Officer Certified MOINK Baller & IMBAS Certified MOINK Ball Judge #0003 - Are you MOINK Certified? Sole recipient of the Silverfinger and fingerlickin Awards! Don't forget about the Throwdown Thingies! The Secret Squirrel Society doesn't exist - Zero Club Duh. |
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02-15-2010, 02:20 PM
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#13 |
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Knows what a fatty is.
Join Date: 08-09-08
Location: Maitland, FL
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Love the finished product. By the way, how do you like your Bamboo cutting board .? I have 3 of them in different sizes.
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A birdie on the scorecard is worth 2 on the grill |
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02-15-2010, 04:35 PM
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#14 |
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is One Chatty Farker
Join Date: 10-02-09
Location: Centralia, MO
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Sandwhich please! I love it. Wish I had the guts and time to give it a whirl.
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Jud 1-Weber Silver 22.5" 1-Jeep® UDS 1-Topless 22.5" Red Weber Kettle |
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02-15-2010, 05:04 PM
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#15 |
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somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Dang Ken, how did I miss this post!! Looks fantastic!!
 
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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