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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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01-16-2010, 03:25 PM | #4726 |
Got rid of the matchlight.
Join Date: 12-27-09
Location: Westfield MA
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I would like toss my UDS on the pile, and thank everyone for all the great info.
Cheers :) Mike http://www.youtube.com/watch?v=k_pNTgfrhEI |
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01-16-2010, 03:34 PM | #4727 | |
Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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Mike, that is simply Outstanding!!! Love the Custom Racks!!!
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01-16-2010, 03:40 PM | #4728 | |
is One Chatty Farker
Join Date: 05-17-09
Location: Summerville, SC
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[LEFT][COLOR=black][FONT=Verdana] Yoder YS640 PitBoss Copper top series 7 [I][FONT="Arial Black"][B][I]A Pair of Pellet Poopers[/I][/B][/FONT][/I][/FONT][/COLOR] [/LEFT] [FONT=Verdana][COLOR=black][COLOR=magenta]Purple Thermapen:laugh:[/COLOR][/COLOR][/FONT] MASTER Judge, SCBA Carolina Pit Master [URL]http://patio-q.com/[/URL] |
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01-16-2010, 03:54 PM | #4729 |
Is lookin for wood to cook with.
Join Date: 01-12-10
Location: San Leandro, CA
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Really, really, reconditioned drum!
Hello all!
Been lurking for days reading, studying, and planning my first UDS build. I have a question for the veterans . I located a company that reconditions open top drums. I mean, really reconditions! - wash - run through an industrial furnace to burn off all coatings inside and out - bead blast to remove any remaining ash and paint - wash - paint ( I talked with them and I can get the drum before paint ) My neighborhood frowns on large fires, so I'm wondering, based on the above treatment, would I be OK with just a high temp seasoning burn or two instead of a full on pallet wood burn? Thanks for all the wonderful information, advice and photos! can't wait! Dave |
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01-16-2010, 04:08 PM | #4730 |
Knows what a fatty is.
Join Date: 08-28-09
Location: Brighton, MA
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If you can guarantee they burned and blasted it then you should be good to go after a quick washing.
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Just a Weber OTS 22.5. For now... |
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01-16-2010, 04:31 PM | #4731 | |
somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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01-16-2010, 07:01 PM | #4732 | |
Full Fledged Farker
Join Date: 07-26-09
Location: Farker Rd. Los Angeles, CA
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Large BGE, Weber Genesis 650, WGA, Snow Creek foldable for camping, Red Thermapen |
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01-17-2010, 11:23 AM | #4733 |
Full Fledged Farker
Join Date: 09-30-09
Location: West Chicago, IL
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This is what I did last night.
Fire pron:
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James. I use a Char-Griller: the gateway smoker. Last edited by IronStomach; 01-17-2010 at 11:24 AM.. Reason: eligible descriptor |
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01-17-2010, 11:31 AM | #4734 |
On the road to being a farker
Join Date: 12-30-09
Location: Ithaca NY
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Excellent! Very good ideas. I tend on using some of them on my next build. Thanks for sharing!
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01-17-2010, 12:01 PM | #4735 | |
On the road to being a farker
Join Date: 12-29-09
Location: UT
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Mike... very VERY well done, I was really impressed. Top notch. |
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01-17-2010, 12:17 PM | #4736 | |
Babbling Farker
Join Date: 06-20-09
Location: Grand Rapids, MI
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Outlaw BBQ Smoker - TheBBQSuperstore.com |
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01-17-2010, 02:04 PM | #4737 |
is one Smokin' Farker
Join Date: 09-06-09
Location: Wilson, NC
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Airbalancer (Mike), your build looks great! One question, is your ash pan a galvanized pan? If so you may want to use something besides the galvanized, especially since the hot ashes will be on it. Also be very careful welding it as I'm sure you know!! Just my .02 worth!
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Rec Tec Bull Rec Tec Bullseye |
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01-17-2010, 02:48 PM | #4738 | |
Got rid of the matchlight.
Join Date: 12-27-09
Location: Westfield MA
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01-19-2010, 07:26 PM | #4739 |
somebody shut me the fark up.
Join Date: 04-02-07
Location: Warren, Vermont
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What if a few hot coals drop through? I would swap out the galvanized component. Not worth the risk.
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Jim - Another transplanted Texan Former KCBS CBJ Large and Medium Big Green Eggs , Black 18.5" WSM, Blue Weber Performer - Stainless, Green Weber OTG Kettle , Brinkmann SnP Pro, and a Stainless UDS. One retired Portable Kitchen grill. Red Thermapen, Maverick ET-732, EdgePro Apex Sharpener. Avatar is the original 1951 Weber Kettle |
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01-19-2010, 08:16 PM | #4740 | |
Full Fledged Farker
Join Date: 09-18-09
Location: Fort Smith, NT
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Those racks alone are a work of art. Excellent idea there. I can see using something like that idea on the charcoal basket to get the charcoal basket height to where one could grill at 300C (575F(unny) degrees approximate) or higher |
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Tags |
divided circle template, uds, ugly drum, ugly drum grill, ugly drum smoker |
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