tortaboy
is Blowin Smoke!
Most of us have successfully kept foiled butts and/or briskets in a cooler to keep them hot for hours when the que gets done before the party.
Will this work with a smoked turkey?
Oven space is at a premium during the holidays...so keeping a turkey hot in the oven after smoking it is not an option.
Will a foiled turkey stay hot in a cooler for hours?...or is it the hot rendered juices in briskets and butts that keep them hot?
Will this work with a smoked turkey?
Oven space is at a premium during the holidays...so keeping a turkey hot in the oven after smoking it is not an option.
Will a foiled turkey stay hot in a cooler for hours?...or is it the hot rendered juices in briskets and butts that keep them hot?