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Competition BBQ *On Topic Only* Discussion regarding all aspects of Competition BBQ. Experiences competing or visiting, questions, getting started, Equipment, announcements of events, Results, Reviews, Planning, etc. Questions here will be responded to with competition BBQ in mind. |
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12-01-2008, 08:13 PM | #76 |
Quintessential Chatty Farker
Join Date: 07-13-06
Location: Memphis, TN
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How's it score?
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[URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL] Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis |
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12-01-2008, 08:28 PM | #77 |
Moderator
Join Date: 09-17-05
Location: Mooresville, NC
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Guys - 3nd request...Thread needed to bes scrubbed again with all the off topic discussion regarding the quality or lack of, of BBQ cooks in the Northeast (or is that New England)
Please keep this thread on topic.. Thanks for your help !!
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XL BGE (#2) & Performer Platinum Former owner: Jambo Backyard, Klose BYC, Lonestar Vertical offset w/ Insulated Firebox, Medium Spicewine, Pitts & Spitts, XL BGE (#1) & (2) Medium BGE's, 22" WSM & (2) 18" WSM's, 18" & 22" Weber Kettles |
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12-01-2008, 08:57 PM | #78 |
is Blowin Smoke!
Join Date: 12-14-05
Location: New England
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12-01-2008, 09:05 PM | #79 |
Quintessential Chatty Farker
Join Date: 07-13-06
Location: Memphis, TN
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I was making chicken salad once in what I thought was New England. Then I found out Long Island isn't part of New England. So the story doesn't really have a point. Sorry.
__________________
[URL="http://www.bbq-brethren.com"]http://www.SmokeInDaEye.com[/URL] Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis |
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Thanks from:---> |
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