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Cattle Call !!! Introducing... The Brethren.. Put your Bios here, a mug shot, a picture of your toys..Tell us who u are. Threads will lock down after 7-10 days to avoid post pumps on old introductions. Please avoid responding after thread is over a week old. DO NOT PITCH ANY PRODUCTS IN THIS FORUM, OR TRY TO VEIL A PITCH AS AN INTRODUCTION. IF YOUR SELLING IT, DON'T MENTION IT.


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Old 09-17-2013, 08:28 PM   #1
57borntorun
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Join Date: 09-16-13
Location: Palm City, Florida
Default New guy from S. Florida........

I learned of this site through a post that I made on Yahoo when the author made claims that a rub (with no salt) can make pork more tender.I have spent my life surrounded by food as a cook, Chef , farmer and a student of food science which I love.I have no formal training like my family members who own Rests.I chose a different route.....Imagination with no food cost to worry about.The culinary world has changed in terms of who stays in business and who does not. Thankfully I`m retired after selling my farm.Since I have always been a big advocate of experience over book knowledge(Which has it`s place).The best cooks have to adapt to there surroundings and ingredients.I look forward to the schooling that I have in order on brining(not a big fan of)smoking, injections, rubs, marinades, hot and cold smoking with favorite woods, sauce and rub recipes.Long winded.......so hello.
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Old 09-17-2013, 08:30 PM   #2
BASSER
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Join Date: 08-04-13
Location: Dayton, Ohio
Name/Nickname : ROB
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Welcome 57borntorun. You've found the best que site on the web
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Old 09-18-2013, 07:37 AM   #3
bluetang
somebody shut me the fark up.
 
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Welcome Brother, come on in, take your shoes off and sit a spell. Your just a hop, skip and a jump from me.
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill

Avatar by landarc, thanky!
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Old 09-18-2013, 08:44 AM   #4
Stingerhook
somebody shut me the fark up.

 
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Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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Welcome from an hour south.
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UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now.
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Old 09-18-2013, 12:23 PM   #5
cowgirl
somebody shut me the fark up.

 
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Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Welcome aboard!
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Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed

http://cowgirlscountry.blogspot.com/
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Old 09-18-2013, 07:49 PM   #6
Diesel Dave
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Join Date: 08-23-13
Location: In the woods
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Welcome, this is a great place to be.
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Imperfection is beauty, madness is genius and it's better to be absolutely ridiculous than absolutely boring ― Marilyn Monroe
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Old 09-18-2013, 08:51 PM   #7
HAndyman
Knows what a fatty is.
 
Join Date: 07-17-13
Location: Idaho Falls, ID
Name/Nickname : Andy
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Welcome from the left coast
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Weber Kettle; brinkman ECB (modified) Weber Genesis 2000- Retired :( Mono-Trol UDS; IMBAS Certified MOINK BALLER
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Old 09-19-2013, 09:16 AM   #8
PaPaQ
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Join Date: 02-07-07
Location: Mt. Gilead, NC
Name/Nickname : Clyde
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Welcome!
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