|
Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
|
Thread Tools |
05-06-2013, 04:24 PM | #31 |
somebody shut me the fark up.
Join Date: 07-30-11
Location: Pemberton, New Jersey
|
|
|
05-06-2013, 07:27 PM | #32 |
Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
|
Here is the damage. Once I remove the outside corner on the edges I will be able to get a better feel for it but I think I can salvage a good portion of it. It is not dead, just in a coma.
__________________
Chris- Midwest BBQ Outreach |
|
Thanks from:---> |
05-06-2013, 09:29 PM | #33 |
somebody shut me the fark up.
Join Date: 07-10-05
Location: NORTH BERGEN, NEW JERSEY
|
Sorry to hear this. Good luck on the repairs.
__________________
Guido Lang 60 Lang 84 Deluxe Warmer with Chargrill Large Spicewine Large BGE XL - BGE Med. BGE ( Bought it for my son Vincenzo) Brinkman Snp Brinkman ECB GOSM Weber Kettle Kenmore Elite Gasser Camp Chef Outdoor Stove Blackstone Pizza Oven Blackstone 36" Griddle 1-Banjo |
|
05-07-2013, 10:05 AM | #34 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
|
It doesn't appear to be anywhere near as bad as I had imagined. You made that thing sturdy!
__________________
Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
|
Thanks from:---> |
05-07-2013, 10:07 AM | #35 | |
somebody shut me the fark up.
Join Date: 07-19-11
Location: In the Marsh
|
Quote:
Good craftsmanship on that jewel.
__________________
"You have never lived until you have almost died". "For those who fight for it, life has a flavor the protected will never know".-Unknown Vietnam Soldier 22" WSM 22" Weber Gold Weber Smoky Joe Weber Gasser Rec-Tec 590 |
|
|
Thanks from:---> |
05-07-2013, 12:35 PM | #36 |
Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
|
When I was building it, I thought "This is way overkill" but I am glad I did it that way now! I way over framed it but that is what may have saved me. I am going to dig into this weekend hopefully.
__________________
Chris- Midwest BBQ Outreach |
|
05-07-2013, 01:20 PM | #37 |
Babbling Farker
Join Date: 10-03-12
Location: Gastonia North Carolina
|
It does look hopeful!! It looks fixable, good luck.
__________________
My arsenal, Stumps Clone, Two Modified offsets, open pit with grate and rotisserie,UDS, Weber One Touch Silver 18.5" kettle, Chargriller Pellet Grill, 36" Blackstone Griddle |
|
Thanks from:---> |
05-31-2013, 04:29 PM | #38 |
somebody shut me the fark up.
Join Date: 07-15-09
Location: Memphis, TN...Formerly of Decatur, AL
|
Any Updates Matey?
__________________
Guerry [FONT=Book Antiqua]Pit Beeatch for Team Munchkin[/FONT] [FONT=Book Antiqua][B]Avatar by Northwest BBQ [/B][/FONT]"...In nature, there are predators. I believe the common denominator of the universe is not harmony, but chaos, hostility and murder..." Werner Herzog |
|
05-31-2013, 05:20 PM | #39 |
Babbling Farker
Join Date: 06-24-07
Location: visalia, ca
|
man that is sweet lookin. i'm sure you can get it up and runnin shortly.
__________________
george spam, can't live without it |
|
05-31-2013, 08:59 PM | #40 |
Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
|
I have the sides all sealed up pretty well now. I just have to do the door and the roof. I am probably about 1/3 of the way there. I have some improvements I plan on doing as well. I will get it up soon! I am planing a new one as well that is more permanent for the back yard. Hopefully, I will have time to get to them soon!
__________________
Chris- Midwest BBQ Outreach |
|
Thanks from:---> |
06-01-2013, 09:45 AM | #41 |
is One Chatty Farker
Join Date: 09-02-12
Location: Kentucky
|
Let's hope for the best, the new one WILL be bigger, better, and more awesome!
__________________
Weber Summit Charcoal Grill and 22” WSM. Former user of pellet grills and XL BGE |
|
Thanks from:---> |
Thread Tools | |
|
|