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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 02-02-2013, 11:24 AM   #1
Smokin Patriots
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Join Date: 06-04-11
Location: Union, KY
Default Santa Maria Pit

I'm thinking of building a Santa Maria pit in my backyard. Do any of you guys have any pics of ones that you have done, or any tips or suggestions?

Any help would be appreciated. Thanks

-Mac
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Old 02-02-2013, 12:25 PM   #2
BBQMaverick
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Join Date: 10-07-12
Location: Western KY
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Quote:
Originally Posted by Smokin Patriots View Post
I'm thinking of building a Santa Maria pit in my backyard. Do any of you guys have any pics of ones that you have done, or any tips or suggestions?

Any help would be appreciated. Thanks

-Mac

I'm having one built this year by AZ BBQ Grills, you may want to look at his work for some ideas.

There have also been a few threads about this on the brethren. You might want to google the site for down towards the bottom of the page.
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Old 02-02-2013, 12:39 PM   #3
Smokin Patriots
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Thanks for the heads up, I will check them out.
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Old 02-02-2013, 12:43 PM   #4
R2Egg2Q
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Join Date: 08-15-10
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Here's a couple:
http://www.bbq-brethren.com/forum/sh...d.php?t=116304

http://www.bbq-brethren.com/forum/sh...d.php?t=134487
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BGEs: XL, Large, Small, Mini, Shirley Fabrication 24x36 Patio, Humphrey's Weekender, MAK 1-Star General, Karubecue C-60, Hasty Bake Gourmet, Santa Maria Grill, Webers: 14" WSM, 22.5" OTG, 22.5" Kettle Premium, WGA, Summit S-620 NG; custom BGE & Weber handles by brethren martyleach

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Old 02-02-2013, 12:48 PM   #5
Smokin Patriots
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Nice threads, thanks!
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