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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 02-09-2018, 04:50 PM   #1
robert-r
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Join Date: 03-29-15
Location: AntHome 92025
Default It's National Pizza Day!
Had to celebrate.

Mozz, hot cappy, 'shrooms & jalapeno olives.







Time to Eat!



What a wonderful holiday.
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Old 02-09-2018, 04:53 PM   #2
BillN
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Join Date: 03-14-16
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Yup toss a few slices this way.
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Old 02-09-2018, 04:57 PM   #3
Sodaking27
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Looks great. My favorite food of choice.
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Old 02-09-2018, 05:10 PM   #4
KevinJ
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That's a fine looking pie Robert, I have the kettle setup to make a pie but I think the better half wants to go out tonight. Fortunately we have a nice Pizza place that makes a decent pie and sells 20oz Pints of Bells Two Hearted.
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Old 02-09-2018, 05:19 PM   #5
Stingerhook
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Damn that looks good.
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Old 02-09-2018, 05:40 PM   #6
Blythewood BBQ'er
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Wow! Nice!
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Old 02-09-2018, 07:48 PM   #7
GrassRun
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Had to honor the day. After all, it is pizza!
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Old 02-09-2018, 07:57 PM   #8
robert-r
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Quote:
Originally Posted by GrassRun View Post
Had to honor the day. After all, it is pizza!
Way to go! Looks great.
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Old 02-09-2018, 09:22 PM   #9
Hoss
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TASTEE lookin pies!
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Old 02-09-2018, 09:48 PM   #10
ShadowDriver
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Oh, yeah.... I'd hit that for sure!
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