Wanna know what to do with those rib tips?

Bigmista · Jan 12, 2013

You rub 'em, smoke 'em and sell 'em!

I bought a case of these beauties last night along with a case of the prettiest ribs I've seen in a long time.

So I hit them with a new rub I am testing and voila!

And here are the ribs:

So whaddaya think?

Smoothsmoke · Jan 12, 2013

Looking good man. Rib tips around here are pitmaster privilege. How were they received? As I've know a few people get turned off on the thought of the cartridge. Crazy huh :loco:

firefighter4634 · Jan 12, 2013

Looks good on this end, I am ready for a sample.:thumb:

BobM · Jan 12, 2013

Looks great, good job Neil!

My wife actually likes the tips better than the ribs!

Sent from my Android phone.

Bigmista · Jan 12, 2013

Had about 10#. Sold out!

bbqbull · Jan 12, 2013

I can not buy a case of rib tips here but.........I like them as well or better than the ribs on the bone.
Your photos are awesome.

che22879 · Jan 12, 2013

Rib tips and the ribs look amazing! I almost stopped by to get some but had errands to run.

MisterChrister · Jan 12, 2013

Wow those really are some pretty ribs. That all looks like ya kinda know what you're doing!

jmoney7269 · Jan 12, 2013

Smoothsmoke said:
Rib tips around here are pitmaster privilege.

+1 a really awesome snack straight off the pit, no sauce
What did you cook the ribs on? Is saw on pitmasters you cooked on a vault

Boshizzle · Jan 12, 2013

Looking good, Neil!

Swamp Donkeyz BBQ · Jan 12, 2013

Good looking swine!

Sent from my iPhone using Tapatalk

gtr · Jan 12, 2013

Looks fanfarkingtastic!

I like using rib tips for trying new rubs. Or just salt & pepper. :thumb:

There's a chance I'll be off on Thurs. - if that works out, I'll be heading to Century City Farmer's Mkt. :hungry:

Randbo · Jan 12, 2013

Those look very good! Nice bark on them!

caseydog · Jan 12, 2013

I love rib tips. I smoke them, I slow cook them in beans, I think they are very tasty -- certainly not the waste product from spares.

CD

tish · Jan 12, 2013

You're right, Neil.... those are pretty! And they do look tasty! :hungry:

Gore · Jan 12, 2013

Oh yum! :hungry:

Bigmista · Jan 12, 2013

jmoney7269 said:
+1 a really awesome snack straight off the pit, no sauce
What did you cook the ribs on? Is saw on pitmasters you cooked on a vault

George and Victor are great friends and always support me when I come to Texas. These however were cooked on my Spicewine Trailer. Olivia puts out some awesome food on a large scale.

Bigmista · Jan 12, 2013

gtr said:
Looks fanfarkingtastic!

I like using rib tips for trying new rubs. Or just salt & pepper. :thumb:

There's a chance I'll be off on Thurs. - if that works out, I'll be heading to Century City Farmer's Mkt. :hungry:

You know you are always welcome!

jiveturkey1 · Jan 12, 2013

Around here (southwest MI, or northcentral IN, think South Bend) rib tips sell alot more than ribs. At the BBQ joints that is. Probably the opposite at the grocery store.

I buy a 10lb. box for about $12 at the famous 'hillbilly meatmarket' in town. Anybody been to Lowery's meat market in Buchanan MI? Or Frankies BBQ in South Bend IN?

Those look awesome btw!

El Ropo · Jan 13, 2013

I get a chuckle when people brag it up about throwing away the tips.

Those look fantastic! Ribs look yummy too.

Wanna know what to do with those rib tips?

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