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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking.


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Old 02-13-2010, 10:43 AM   #1
JD McGee
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Default Friday Night Steaks...

Bistro style... Two tenderloin fillets + Kosher salt + cracked black pepper + shallots + Cognac + beef stock + EVOO + butter = this...









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Old 02-13-2010, 10:48 AM   #2
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Nice! I was just saying to the GF.. Look JD posted his steaks you have to look at these!!!! Looks great!!
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Old 02-13-2010, 10:53 AM   #3
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Nicely done JD

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Old 02-13-2010, 11:14 AM   #4
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Looks Deeeeelicious sorta like a steak au poivre.
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Old 02-13-2010, 11:28 AM   #5
JD McGee
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Thanks folks...but my wife gets all the credit for these...it's her recipe...
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Old 02-13-2010, 11:38 AM   #6
Markbb
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Quote:
Originally Posted by EatonHoggBBQ View Post
Looks Deeeeelicious sorta like a steak au poivre.
I was thinking the same thing....
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