silverfinger
Babbling Farker
Thought ya all might like to see the samich I made a couple days ago :-D
Also, has anyone seen the auction kcmike is doing with the first 10 packs of Habanero Death Dust He made ? Looks like He's going to be donating all the money to Help Support Orphans. Heres the link. :-D
http://www.bbq-brethren.com/forum/showthread.php?t=122283
My ingreadents.
First I cooked up some pig candy and some jalapeno peppers.
The pig candy had brown sugar on them with Habanero Death Dust dust and maple syrup.
While that was cooking I mixed up some butter Habanero Death Dust and Minced garlic for the spread and put that on the Four cheese sourdough bread. I picked out the two biggest pieces.
Then on the grill it went with 8 thin slices of colby and Monterey jack cheese with jalapeno & habanero pepper in the cheese.
I put the pig candy and the grilled jalapeno peppers in between the slices of cheese
The finished product.
I have to say that this tasted awesome and had just the right amount of heat with a taste of sweet from the pig candy bacon and of corse the great tasting cheese.
Also, has anyone seen the auction kcmike is doing with the first 10 packs of Habanero Death Dust He made ? Looks like He's going to be donating all the money to Help Support Orphans. Heres the link. :-D
http://www.bbq-brethren.com/forum/showthread.php?t=122283
My ingreadents.
First I cooked up some pig candy and some jalapeno peppers.
The pig candy had brown sugar on them with Habanero Death Dust dust and maple syrup.
While that was cooking I mixed up some butter Habanero Death Dust and Minced garlic for the spread and put that on the Four cheese sourdough bread. I picked out the two biggest pieces.
Then on the grill it went with 8 thin slices of colby and Monterey jack cheese with jalapeno & habanero pepper in the cheese.
I put the pig candy and the grilled jalapeno peppers in between the slices of cheese
The finished product.
I have to say that this tasted awesome and had just the right amount of heat with a taste of sweet from the pig candy bacon and of corse the great tasting cheese.
