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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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08-09-2020, 03:56 PM
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#1 |
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somebody shut me the fark up.
  
Join Date: 04-29-12
Location: Tulsa
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Lunch is ready!
Pork but was put on yesterday with Oakridge Secret Weapon, came off about 8:00 last night and held till 10:00 this morning...
 Wunderbar bologna put on this morning with Oakridge Dominator. Our first time trying this stuff... HOLY COW!!! It’s going on ribs next weekend!!!  Johnsonville Jalapeño Cheddar brats added...  A glaze of Head Country Hot & Spicy  Deviled eggs with bacon  Sugar free slaw that Mrs 4ever3 came up with... KILLER!!!  All on the platter  That’s enough! Time to EAT!!!  As always, thanks fer lookin’!
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Jeremy Old Oklahoma Joe (Opal) GMG TREK (Greta Thunberg) Weber Summit Charcoal (Waylon) MAK 2 Star (Maybel) 2x “Unfortunately nothing wrong with that” Bob C Que… I must be living right (somehow…) |
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08-09-2020, 04:03 PM
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#2 |
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somebody shut me the fark up.
Join Date: 10-12-15
Location: Temecula, CA
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Your making me hungry Jeremy
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LSG 24x48 offset, MAK 2 Star General, Built in Santa Maria Pit, Weber Performer Deluxe 22 w/CB Rotisserie, Blackstone Pizza Oven, WGA, A PBC A 26'er AND A Jumbo Joe |
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08-09-2020, 04:09 PM
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#3 |
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somebody shut me the fark up.
 Join Date: 03-14-16
Location: St David, Az.
Name/Nickname : Bill
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Good stuff there Jeremy...
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Bill, from Cochise County Arizona LSG 24 X 36 Horizonatal Offset w/warming oven, 32" fire pit with swinging cooking grate, PK 360 w/Grill Grates |
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08-09-2020, 04:11 PM
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#4 |
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somebody shut me the fark up.
Join Date: 07-25-12
Location: Los Angeles
Name/Nickname : Sako
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What a lunch!!! Way to go Jeremy. Gotta try the smoked bologna. Yours always stands out btw.
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LSG 24x30 V/O Yoder YS640 DCS 36 Gasser Blackstone Griddle Retrofit Blackstone Pizza Oven WSJ(K) WGA(P) WJJ(CU) W22(BI) W26(CL) Pit Barrer Junior Kingsford Oval (resto mod) |
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08-09-2020, 04:12 PM
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#5 |
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somebody shut me the fark up.
Join Date: 02-13-12
Location: SE Florida
Name/Nickname : Marty
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Damn Jeremy, all I'm doing are stupid thighs. Your food looks fantastic.
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Marty UDS now gone, WSM 18", WSM 22" and pellet pooper in the garage for 18 months now. |
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08-09-2020, 04:37 PM
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#7 | |||||
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somebody shut me the fark up.
Join Date: 04-29-12
Location: Tulsa
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__________________
Jeremy Old Oklahoma Joe (Opal) GMG TREK (Greta Thunberg) Weber Summit Charcoal (Waylon) MAK 2 Star (Maybel) 2x “Unfortunately nothing wrong with that” Bob C Que… I must be living right (somehow…) |
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08-09-2020, 04:58 PM
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#8 |
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is Blowin Smoke!
Join Date: 06-18-12
Location: Down the Shore!!!
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Looks fantastic!
Wunderbar is the only bologna we buy. I never thought to smoke it! Thanks for the idea!
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WSM 18 & 22, Performer 22, Genesis 330, Smokey Joe, Q100, Daniel Boone |
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08-09-2020, 05:14 PM
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#9 |
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Full Fledged Farker
Join Date: 06-05-20
Location: Detroitish, MI
Name/Nickname : Justin
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Everything looks so good. I’ll be looking into the Dominator for a rib comp soon.
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08-09-2020, 05:14 PM
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#10 |
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somebody shut me the fark up.
Join Date: 10-12-08
Location: Gallatin, TN
Name/Nickname : Richard
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Moose Showcase Your Cooking in the BBQ Brethren Throwdowns! 2017's "Mayo Explosion" The 2022 Steak Cooking Controversy: Follow the Science! Check out my blog: www.mooseonfire.com |
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08-09-2020, 05:19 PM
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#11 |
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somebody shut me the fark up.
Join Date: 01-16-13
Location: USA
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Amen
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Tiernan SOB34, Primo Oval XL, Oklahoma Joe's Bronco, Oklahoma Joe's Highland, Pit Boss Austin XL, Pit Boss Table Top |
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08-09-2020, 05:19 PM
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#12 |
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somebody shut me the fark up.
Join Date: 11-29-12
Location: ABQ, NM
Name/Nickname : Marc
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Good Lord, Jeremy!
That's a plate to behold, brother! Well done, good sir.
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[B]Hardware[/B] - Weber 22.5 Kettle (Sep '16), OK Joe Longhorn (Mar '17), UUNI 3 Pizza Oven (Jan '18 ), Blue Rhino Razor Griddle (May '19), Cajun Bandit 22.5 Roti (Aug '20), Weber 26.75 Kettle (Dec '20) |
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08-09-2020, 05:20 PM
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#13 | |||
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somebody shut me the fark up.
Join Date: 04-29-12
Location: Tulsa
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I am honored by yer meme 
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Jeremy Old Oklahoma Joe (Opal) GMG TREK (Greta Thunberg) Weber Summit Charcoal (Waylon) MAK 2 Star (Maybel) 2x “Unfortunately nothing wrong with that” Bob C Que… I must be living right (somehow…) |
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08-09-2020, 05:33 PM
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#14 | ||
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somebody shut me the fark up.
Join Date: 04-29-12
Location: Tulsa
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__________________
Jeremy Old Oklahoma Joe (Opal) GMG TREK (Greta Thunberg) Weber Summit Charcoal (Waylon) MAK 2 Star (Maybel) 2x “Unfortunately nothing wrong with that” Bob C Que… I must be living right (somehow…) |
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08-09-2020, 06:17 PM
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#15 |
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somebody shut me the fark up.
Join Date: 12-28-11
Location: Belton, Tx
Name/Nickname : Texas Pete
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I don't even know where to begin! I'm another lazy farker just cooking thighs today.
 Sent from my SM-G955U using Tapatalk
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Paul (aka Texas Pete) SF 24x36 Midnight Edition / Mak 1-Star /Abe's 48" Insulated Cabinet / 22.5 OTG / 28" BS / Jimmy with CB Roti and pizza kit / Red Box on custom cart / Char-Griller Kettle / Barrel House Cooker / Pit Boss Copperhead / Char-Griller Akorn Jr Sign Up for The 2022 Texas BBQ Brethren Fall Bash Here! ([URL="https://docs.google.com/spreadsheets/d/12NjP4bH3uLyH6-RJnI4gSfDr0nKQ6_4cxdw_GhmrKq0/edit#gid=1935530835"]Link[/URL]) |
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