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| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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11-10-2011, 12:29 PM
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#1 |
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somebody shut me the fark up.
  
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Grilled Porkchops with Jalapeno Cornbread Stuffin'
I grilled these on the Char-Broil infrared...
this was my third time using the grill, I'm still learning.  quick cured some pork chops for 2 hours with tenderquick..  while the chops cured I made a skillet of jalapeno cornbread.. adding minced jalapenos, minced scallions and whole kernals of corn.  made the stuffing of jalapeno cornbread, melted butter, chicken stock and cracked black pepper...  rinsed the cured chops, cut a slit down the middle and filled with stuffing.. drizzled with olive oil and sprinkled with cracked black pepper.  grilled on medium high heat until the stuffing reached an IT of 165F   I liked em.   Thanks for looking!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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11-10-2011, 12:31 PM
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#2 |
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somebody shut me the fark up.
Join Date: 03-22-04
Location: Allen, Texas
Name/Nickname : Charles
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Wow! Just read Guerry's cornbread thread and now this.
i gotta bad hankering for some cornbread.
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The Texas BBQ Brethren 2024 Spring Bash Planning Thread (link) Large Big Green Egg "If you really care about this place, you'll show some respect for it." deguerre "Bludawg looks just like I thought he would. Frognot looks like Tuffy Stone's dad!" aawa " . . . which includes frognot, who is a SoCal Pharker by now" gtr |
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11-10-2011, 12:33 PM
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#3 |
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somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands
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No way!
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-TG -WGA (3) -UDS (S,M,L) All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012* *[URL="http://lowlandsmokers.blogspot.com/2011/06/lowland-smokers-workshop-hei-en-boeicop.html"]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow *WGA Ambassador |
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11-10-2011, 12:34 PM
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#4 | |
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somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Quote:
Thanks!!
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jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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11-10-2011, 12:39 PM
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#5 |
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is Blowin Smoke!
Join Date: 08-13-08
Location: San Antonio TX
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That looks great! I hope that cornbread wasn't sweet or you'll never hear the end of it from Guerry......
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22.5 OTG, 18.5 SJP (modded), 14.5 SJS, Weber Q 100, TX Longhorn Camper grill TL 21 [URL="http://www.elcapoteranch.com"]www.elcapoteranch.com[/URL] [URL="http://www.bbq-brethren.com/forum/group.php?groupid=39"]ZERO[/URL] Club Member (2) Creator of: "The Great Chicken Sammich Debacle of 2010" |
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11-10-2011, 12:44 PM
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#6 |
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is one Smokin' Farker
Join Date: 04-20-09
Location: Oakland twp / Houghton Lake, MI
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Looks great, reminds me of the chops I got as a kid on my grandfathers farm. I think they where cured, then smoked, then stuffed and grilled. Wish I had that recipe today.
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Life is to short for green tea and tofu; pass me another half rack and a beer… |
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11-10-2011, 12:48 PM
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#7 | ||
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somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Quote:
  Quote:
__________________
jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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11-10-2011, 01:11 PM
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#8 |
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somebody shut me the fark up.
Join Date: 04-02-09
Location: San Antonio, TX
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Jeanie, I am always amazed at your posts - simply incredible. I'm still not sure how you can be so awesome!
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Dan IMBAS Certified MOINK Ball maker and IMBAS Sgt. At Arms. And now, brethren, I commend you to God, and to the word of his grace, which is able to build you up, and to give you an inheritance among all them which are sanctified. [Acts 20:32 KJV] |
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11-10-2011, 01:15 PM
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#9 |
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Babbling Farker
Join Date: 11-26-08
Location: Ormond Beach, Florida
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Nice looking chop you have there Jeanie!
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Weber Spirit E-310 Gasser 1 - Big Green Egg - Large 2 - 22.5 Weber Kettles 2 - 18.5 Weber Kettle 1 - WSM Mini I live in fear that my Wife will sell all my "TOYS" when I die for WHAT I told her I paid for them!! |
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11-10-2011, 02:47 PM
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#10 |
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is Blowin Smoke!
Join Date: 09-22-11
Location: Canyon, BC
Name/Nickname : Dean
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Looks great.
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I'm a griller, I'm a smoker, I'm a midnight fire stoker! 18.5" Weber Smokey Mountain Cooker. They call me Dean! thecanuckfoodie.wordpress.com/ |
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11-10-2011, 03:05 PM
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#11 |
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is One Chatty Farker
 
Join Date: 03-22-05
Location: Ohio
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mmm yum! that looks awesome as usual!!!
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Mike GOSM smoker (gas) Masterbuilt (electric) Weber Kettle Weber Gasser (2) Weber WSM I'd rather have a bottle in front of me then a frontal lobotomy |
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11-10-2011, 03:42 PM
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#12 |
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Quintessential Chatty Farker
 Join Date: 07-08-10
Location: Boyertown, PA
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Was the quick cure enough to make them taste hammy and less like a regular pork chop?
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11-10-2011, 04:03 PM
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#13 |
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somebody shut me the fark up.
Join Date: 08-06-10
Location: Stuart, Fl
Name/Nickname : Mike
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Good lookin stuff!
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Homey, the Homegrown frier, 22" WSM, 18.5" Elderly(but not retired) WSM,Homegrown Electric, Weber gasserrrr,Weber Performer, Gravity feed smoker, Blackstone, Indisputably Fastest [COLOR=purple]Purple[/COLOR] Thermapen, SAI Satay Grill Avatar by landarc, thanky! |
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11-10-2011, 04:10 PM
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#14 |
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Moderator
 
Join Date: 12-09-04
Location: Wandering, but not lost
Name/Nickname : Captain Ron
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Great job again, Jeanie!
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"Ron Rico, Boss. You can call me Captain Ron..." Naked Fatties Rock! PKGo X 2/PK360/Weber Q1000/Blackstone Camping Griddle/Pit Boss Pro Series 850 |
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11-10-2011, 09:52 PM
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#15 | ||
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somebody shut me the fark up.
Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Thank you for the kind comments!
Quote:
Quote:
Thanks again friends!
__________________
jeanie Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :)) RIP Ash, you are missed http://cowgirlscountry.blogspot.com/ |
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