|
|
|||||||
| Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
 |
|
|
Thread Tools |
11-07-2012, 06:50 AM
|
#16 |
|
is Blowin Smoke!
Join Date: 05-08-12
Location: Iowa
|
__________________
18.5" WSM ; 22" Kettle ; Weber E-330 ; Weber Q200 (for tailgating), Weber Performer |
|
|
|
11-07-2012, 07:30 AM
|
#17 |
|
Full Fledged Farker
Join Date: 02-20-08
Location: Charlotte, NC
|
thanks for all the replies and the link to the tutorial everyone. I'm going to give it another try this weekend with a full packer and see what happens.
|
|
|
|
|
11-07-2012, 08:21 AM
|
#18 |
|
Is lookin for wood to cook with.
Join Date: 10-29-12
Location: New Braunfels, TX
|
Did a market trimmed packer recently.
Sprinkled with seasoned salt and vacuum packed overnight in fridge. Seasoned with salt, pepper and garlic powder. Smoked with oak hardwood charcoal and mesquite wood chunks @ 275 - 300 pit temp for about 8 hours then foiled and put in 200 degree oven for 4 hours. Did not taste like pot roast or steak-tasted like "BBQ brisket" according to friends but the mesquite was a little dominant for me. Modded New Braunfels Black Diamond Smoker. |
|
|
|
|
11-07-2012, 08:30 AM
|
#19 |
|
Full Fledged Farker
  Join Date: 07-05-12
Location: Acworth, GA
|
As proud as I am of how good this brisket looked, and all the compliments I got on it, it tasted like roast beef:
http://www.bbq-brethren.com/forum/sh...d.php?t=141240
__________________
18.5" WSM, Large BGE, Backwoods Party [COLOR="Blue"]Blue[/COLOR] BBQGuru DigiQ DX2 [COLOR="Blue"]Blue[/COLOR] Superfast Thermapen |
|
|
|
|
11-07-2012, 03:37 PM
|
#20 |
|
Babbling Farker
Join Date: 12-03-08
Location: Pearl River LA
|
I can't help thinking that people who hate roast beef, must not have spent much time in the New Orleans area.
   From my favorite Po Boy joint. |
|
|
|
|
11-07-2012, 03:49 PM
|
#21 |
|
somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
|
 That's a yummy looking RB Po Boy
__________________
I'm a Proxy Vegetarian> Cows eat grass & I eat cows. |
|
|
|
|
11-07-2012, 05:12 PM
|
#22 | |
|
Babbling Farker
Join Date: 12-03-08
Location: Pearl River LA
|
Quote:
Look me up if you're ever in the area. I'll treat. |
|
|
|
|
|
11-07-2012, 05:26 PM
|
#23 | |
|
somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
|
Quote:
You asking me fro a date big boy??? only if I can buy the Turbo dawg buy washers.
__________________
I'm a Proxy Vegetarian> Cows eat grass & I eat cows. |
|
|
|
|
|
11-07-2012, 06:09 PM
|
#24 |
|
Babbling Farker
Join Date: 12-03-08
Location: Pearl River LA
|
Heh :D my virgin liver and I will skip the Turbo
|
|
|
|
|
| Thread Tools | |
|
|
