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Q-talk *ON TOPIC ONLY* QUALITY ON TOPIC discussion of Backyard BBQ, grilling, equipment and outdoor cookin' . ** Other cooking techniques are welcomed for when your cookin' in the kitchen. Post your hints, tips, tricks & techniques, success, failures, but stay on topic and watch for that hijacking. |
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05-06-2013, 09:46 AM | #1 |
Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
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I f'd myself
After I finished up smoking a couple of chickens last night around 10, I moved my smoker (it is made of wood) to a different part of the driveway so I could move my truck. There is a slight slope downward to the front of the driveway so I made sure the smoker was not going to roll towards the street (it is on big castors). As I went to get in my truck, I heard my smoker start rolling, not towards the street but to the side of the driveway where there is about a 8" drop off. I tried to get there to catch it in time but I was too late. The door is ripped off and there is damage all over the place. I didn't have the heart to do a complete inspection last night in the dark but what I could see was not good. I may be f'd..... Time to build another one maybe. FARK!
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Chris- Midwest BBQ Outreach |
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05-06-2013, 09:48 AM | #2 |
somebody shut me the fark up.
Join Date: 06-26-09
Location: sAn leAnDRo, CA
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Well, it is always the things you don't expect. Sorry to hear though, no smoker is no bueno
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[COLOR=DarkGreen][COLOR=DarkRed][SIZE=1]me: I don't drink anymore Yelonutz: me either, but, then again, I don't drink any less [/SIZE][/COLOR][/COLOR][SIZE=1][COLOR=DarkRed] [COLOR=Pink]SSS[/COLOR] [/COLOR][/SIZE] |
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05-06-2013, 09:52 AM | #3 |
Quintessential Chatty Farker
Join Date: 04-12-10
Location: Jazzy Gerbil Land.
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Next build should include locking castors.
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The Life of the Knife is Ended By! The Wife. Geld responsibly. |
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05-06-2013, 09:53 AM | #4 |
Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
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Yes. The stand I built in on already had castors on it that couldn't be removed. This was always something I worried about.
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Chris- Midwest BBQ Outreach |
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05-06-2013, 09:55 AM | #5 |
Quintessential Chatty Farker
Join Date: 04-12-10
Location: Jazzy Gerbil Land.
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Yeah that sucks man, I feel your pain. At least with no smoker the drive to build a new one will be strong inside you.
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The Life of the Knife is Ended By! The Wife. Geld responsibly. |
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05-06-2013, 09:56 AM | #6 |
is one Smokin' Farker
Join Date: 02-10-13
Location: Lafayette, LA
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That $ucks maybe you will be able to salvage it.
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[URL="http://www.bbq-brethren.com/forum/forumdisplay.php?f=86"][B][COLOR="Red"]Enter An International Cook Off From Your Home.[/COLOR][/B] [/URL] Brady Cajun Grill by Percy Guidry; 22.5" WSM; GMG Daniel Boone; Crown Verity Gaser |
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05-06-2013, 09:57 AM | #7 |
is one Smokin' Farker
Join Date: 04-16-13
Location: here
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Sorry to hear about that. I myself had a XLG BGE that I took apart to pressure wash every year. then one years with the help of my wife as we were putting the top back on I thought I had it under control and told her thank you I got it from here. The hinge wasn't seating as perfectly as I had hoped on the New gasket so I loosened up the ring to re-adjust it and the damn thing slipped right out and smashed itself all over the ground. So I have been there my friend. Not a happy place to be. Sorry for your loss.
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05-06-2013, 09:57 AM | #8 |
Babbling Farker
Join Date: 05-09-07
Location: God's Country Ossipee-Osceola NC
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wheel chocks are your friend...
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05-06-2013, 09:58 AM | #9 |
Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
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Luckily, I have another smaller smoker that I can use until I get this sucka fixed. I could never not have a backup!
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Chris- Midwest BBQ Outreach |
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05-06-2013, 10:00 AM | #10 |
Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
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That is the funny part, I used them in the front where there was a slope. There was really no slope to the side. Just a fluke thing......
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Chris- Midwest BBQ Outreach |
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05-06-2013, 10:03 AM | #11 |
somebody shut me the fark up.
Join Date: 07-04-09
Location: Jonesboro,Tx
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Sorry for you loss, but I look forward to seeing it rise from the ashes like a Pheonix. Post the build on the new one I would like to see how you build it.
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I'm a Proxy Vegetarian> Cows eat grass & I eat cows. |
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05-06-2013, 10:29 AM | #12 |
Full Fledged Farker
Join Date: 03-19-13
Location: SE Texas
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Glad you were not injured!
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Old Country All-American Brazos Offset Smoker Weber Kettle Premium 26" |
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05-06-2013, 10:57 AM | #13 |
Babbling Farker
Join Date: 08-09-12
Location: Spokane Valley, Washington
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Best of luck on the rebuild, keep us posted.
KC
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KC Weber Performer with rotisserie ring, 22.5OTS, Maverick 732, Weber Smokey Joe,PBC Smokenator/Hoovergrill, variety of microbrews, Gin and tonic, variety of lighters.:blah: |
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05-06-2013, 11:04 AM | #14 |
is one Smokin' Farker
Join Date: 08-14-11
Location: Cleveland OH.
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man that sucks but, now you can make it even bigger, better, and more awesome.
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22.5 ots, 22.5 wsm, kingsford deluxe |
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05-06-2013, 11:09 AM | #15 |
Babbling Farker
Join Date: 11-26-12
Location: Cedarburg, WI
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That is a great way to look at it. There are some things I would do differently so I guess this is my chance to build it again with improvements!
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Chris- Midwest BBQ Outreach |
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